Ho, S., Tsai, W., Lai, C., Chiang, M., Lee, W., Wu, H., . . . Wu, C. (2024). Probiotic Lactobacillus spp. improves Drosophila memory by increasing lactate dehydrogenase levels in the brain mushroom body neurons. Taylor & Francis Group.
Chicago Style (17th ed.) CitationHo, Shuk-Man, Wan-Hua Tsai, Chih-Ho Lai, Meng-Hsuan Chiang, Wang-Pao Lee, Hui-Yu Wu, Pei-Yi Bai, Tony Wu, and Chia-Lin Wu. Probiotic Lactobacillus Spp. Improves Drosophila Memory by Increasing Lactate Dehydrogenase Levels in the Brain Mushroom Body Neurons. Taylor & Francis Group, 2024.
MLA (9th ed.) CitationHo, Shuk-Man, et al. Probiotic Lactobacillus Spp. Improves Drosophila Memory by Increasing Lactate Dehydrogenase Levels in the Brain Mushroom Body Neurons. Taylor & Francis Group, 2024.
Warning: These citations may not always be 100% accurate.