Mucin Binding Protein of <i>Lactobacillus casei</i> Inhibits HT-29 Colorectal Cancer Cell Proliferation
Many <i>Lactobacillus casei</i> strains are reported to exhibit anti-proliferative effects on colorectal cancer cells; however, the mechanism remains largely unknown. While there has been considerable interest in bacterial small metabolites such as short chain fatty acids, prior reports...
Main Authors: | Xuan Ju, Xi Wu, Yukun Chen, Shanshan Cui, Zixuan Cai, Liang Zhao, Yanling Hao, Feng Zhou, Fang Chen, Zhengquan Yu, Dong Yang |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-05-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/15/10/2314 |
Similar Items
-
Impact of a Novel Nano-Protectant on the Viability of Probiotic Bacterium <i>Lactobacillus casei</i> K17
by: Jinsong Wang, et al.
Published: (2021-03-01) -
Molecular Routes to Specific Identification of the Lactobacillus Casei Group at the Species, Subspecies and Strain Level
by: Piotr Jarocki, et al.
Published: (2020-04-01) -
Impact of Novel Functional Ingredients on <i>Lactobacillus casei</i> Viability
by: Ricardo S. Aleman, et al.
Published: (2024-03-01) -
Functional Food Product Based on Nanoselenium-Enriched <i>Lactobacillus casei</i> against Cadmium Kidney Toxicity
by: Simona Ioana Vicas, et al.
Published: (2021-05-01) -
Encapsulation of <i>Lactobacillus casei</i> (ATCC 393) by Pickering-Stabilized Antibubbles as a New Method to Protect Bacteria against Low pH
by: Vida Mardani Ghahfarokhi, et al.
Published: (2020-09-01)