Promoting more sustainable agriculture in the Moroccan drylands by shifting from conventional wheat monoculture to a rotation with chickpea and lentils

Modern agriculture is linked to desertification, massive biodiversity loss and environmental degradation of the ecosystems. In contrast, crop rotation represents an agronomic approach included in conservation agriculture with important environmental and agronomic benefits, such as N fixation, pest a...

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Bibliographic Details
Main Authors: Sara Lago-Olveira, Hanane Ouhemi, Omar Idrissi, Maria Teresa Moreira, Sara González-García
Format: Article
Language:English
Published: Elsevier 2024-03-01
Series:Cleaner Environmental Systems
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666789424000072