APA (7th ed.) Citation

Leneveu-Jenvrin, C., Quentin, B., Messaaf, F., Hoarau, M., Lebrun, M., & Remize, F. (2022). Selection of Microbial Targets for Treatments to Preserve Fresh Carrot Juice. MDPI AG.

Chicago Style (17th ed.) Citation

Leneveu-Jenvrin, Charlène, Baptiste Quentin, Fatima-Ezzahra Messaaf, Mathilde Hoarau, Marc Lebrun, and Fabienne Remize. Selection of Microbial Targets for Treatments to Preserve Fresh Carrot Juice. MDPI AG, 2022.

MLA (9th ed.) Citation

Leneveu-Jenvrin, Charlène, et al. Selection of Microbial Targets for Treatments to Preserve Fresh Carrot Juice. MDPI AG, 2022.