Preliminary research of the effect of shading and pruning on cocoa production

Preliminary research of the effect of shading and pruning on cocoa production

Penelitian untuk mengetahui pengaruh tingkat naungan dan frekuensi pemangkasan pada kakao telah dilakukan di Perkebunan Jatirono PTP XXVI. Penelitian dilakukan pada tanaman kakao umur 9 tahun. Jarak tanam 3 x 3 m. Perlakuan merupakan kombinasi antara jumlah populasi penaung dengan frekuensi pemangka...

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Bibliographic Details
Main Author: Sri Winarsih
Format: Article
Language:English
Published: Indonesian Coffee and Cocoa Research Institute 1990-08-01
Series:Coffee and Cocoa Research Journal
Subjects:
shading
prunning
cocoa
production
Online Access:https://www.ccrjournal.com/index.php/ccrj/article/view/367

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