Effects of sweet potato intercropping in banana orchard on soil microbial population diversity
Abstract Purpose This study was purposely designed to understand the effects of intercropping banana and sweet potato on soil microbial community. The research question addressed was what were the differences in population number, population diversity and dominant population of soil microorganisms b...
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Format: | Article |
Language: | English |
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BMC
2023-01-01
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Series: | Annals of Microbiology |
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Online Access: | https://doi.org/10.1186/s13213-022-01702-7 |
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author | Yanpei Li Jiaqi Lin Shixiang Xiao Dou Feng Yingyi Deng Weiyan Xuan |
author_facet | Yanpei Li Jiaqi Lin Shixiang Xiao Dou Feng Yingyi Deng Weiyan Xuan |
author_sort | Yanpei Li |
collection | DOAJ |
description | Abstract Purpose This study was purposely designed to understand the effects of intercropping banana and sweet potato on soil microbial community. The research question addressed was what were the differences in population number, population diversity and dominant population of soil microorganisms between interplant bananas with sweet potatoes and banana monoculture. Methods The Illumina MiSeq high-throughput sequencing technology was used to detect and analyse the population composition and structure of soil microorganisms in banana field. Results The results showed that from May to September, the number of soil bacterial population in intercropping sweet potato was 5.54-28.67% higher than that in monoculture, and the richness and diversity of the population were significantly or extremely significantly higher than that in monoculture. The number of dominant bacterial population was less than that in monoculture, and the relative abundance of non dominant population was 10.58 - 58.81% higher than that in monoculture. The number, abundance and diversity of soil fungal populations in intercropping were higher than those in monoculture. Conclusions The intercropping of banana and sweet potato has a significant effect on regulating the composition structure of soil microbial population and improving the abundance and diversity of microbial population. There has a great significance to improve the micro ecological environment of banana root soil and promote the stable and sustainable development of banana industry. |
first_indexed | 2024-03-12T17:10:30Z |
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id | doaj.art-a6712c6a35d841aaa4cb2f3ae0e2450c |
institution | Directory Open Access Journal |
issn | 1590-4261 1869-2044 |
language | English |
last_indexed | 2024-03-12T17:10:30Z |
publishDate | 2023-01-01 |
publisher | BMC |
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series | Annals of Microbiology |
spelling | doaj.art-a6712c6a35d841aaa4cb2f3ae0e2450c2023-08-06T11:03:55ZengBMCAnnals of Microbiology1590-42611869-20442023-01-0172111110.1186/s13213-022-01702-7Effects of sweet potato intercropping in banana orchard on soil microbial population diversityYanpei Li0Jiaqi Lin1Shixiang Xiao2Dou Feng3Yingyi Deng4Weiyan Xuan5College of Agriculture, Guangxi UniversityCollege of Agriculture, Guangxi UniversityCollege of Agriculture, Guangxi UniversityCollege of Agriculture, Guangxi UniversityCollege of Agriculture, Guangxi UniversityCollege of Agriculture, Guangxi UniversityAbstract Purpose This study was purposely designed to understand the effects of intercropping banana and sweet potato on soil microbial community. The research question addressed was what were the differences in population number, population diversity and dominant population of soil microorganisms between interplant bananas with sweet potatoes and banana monoculture. Methods The Illumina MiSeq high-throughput sequencing technology was used to detect and analyse the population composition and structure of soil microorganisms in banana field. Results The results showed that from May to September, the number of soil bacterial population in intercropping sweet potato was 5.54-28.67% higher than that in monoculture, and the richness and diversity of the population were significantly or extremely significantly higher than that in monoculture. The number of dominant bacterial population was less than that in monoculture, and the relative abundance of non dominant population was 10.58 - 58.81% higher than that in monoculture. The number, abundance and diversity of soil fungal populations in intercropping were higher than those in monoculture. Conclusions The intercropping of banana and sweet potato has a significant effect on regulating the composition structure of soil microbial population and improving the abundance and diversity of microbial population. There has a great significance to improve the micro ecological environment of banana root soil and promote the stable and sustainable development of banana industry.https://doi.org/10.1186/s13213-022-01702-7BananaPlanting modelMicrobial diversityPopulation composition and structure |
spellingShingle | Yanpei Li Jiaqi Lin Shixiang Xiao Dou Feng Yingyi Deng Weiyan Xuan Effects of sweet potato intercropping in banana orchard on soil microbial population diversity Annals of Microbiology Banana Planting model Microbial diversity Population composition and structure |
title | Effects of sweet potato intercropping in banana orchard on soil microbial population diversity |
title_full | Effects of sweet potato intercropping in banana orchard on soil microbial population diversity |
title_fullStr | Effects of sweet potato intercropping in banana orchard on soil microbial population diversity |
title_full_unstemmed | Effects of sweet potato intercropping in banana orchard on soil microbial population diversity |
title_short | Effects of sweet potato intercropping in banana orchard on soil microbial population diversity |
title_sort | effects of sweet potato intercropping in banana orchard on soil microbial population diversity |
topic | Banana Planting model Microbial diversity Population composition and structure |
url | https://doi.org/10.1186/s13213-022-01702-7 |
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