Characterization of Uganda’s Main Agri-Food Value Chain Wastes for Gasification
Agricultural residues are a source of energy derived through various conversion processes. They are gaining attention as a solution to limited energy access in developing countries in which a majority of the population depends on agriculture for a living at a time when global population growth is ou...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-12-01
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| Series: | Energies |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1996-1073/17/1/164 |