Effect of a low-energy and enzyme-supplemented diet on broiler chicken growth, carcass traits and meat quality

Effect of a low-energy and enzyme-supplemented diet on broiler chicken growth, carcass traits and meat quality

<p>The objective of this study was to evaluate the impact of a low metabolizable energy (low-ME) diet supplemented with a multienzyme blend (KEMZYME<sup>®</sup>) on the growth performance, carcass traits and meat quality of chickens. A total of 108 broiler chicks (Ross 308) were ra...

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Bibliographic Details
Main Authors:	E. O. S. Hussein, G. M. Suliman, A. M. Abudabos, A. N. Alowaimer, S. H. Ahmed, M. E. Abd El-Hack, M. Alagawany, A. A. Swelum, A. Tinelli, V. Tufarelli, V. Laudadio
Format:	Article
Language:	English
Published:	Copernicus Publications 2019-05-01
Series:	Archives Animal Breeding
Online Access:	https://www.arch-anim-breed.net/62/297/2019/aab-62-297-2019.pdf

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