Methods to Evaluate the Antiobesity Effects of Medicinal Plants Using Enzyme Assays
Obesity is a chronic disease affecting both adults and children worldwide. One major cause of obesity is high-calorie intake due to overconsumption of foods rich in fat and carbohydrates. Hence, obesity can be controlled by controlling the diet and by other lifestyle changes that increase energy exp...
Main Authors: | Subhani Bandara, Shelby Devereaux, Aruna Weerasooriya |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-01-01
|
Series: | Obesities |
Subjects: | |
Online Access: | https://www.mdpi.com/2673-4168/3/1/3 |
Similar Items
-
Extracts of Edible Plants Inhibit Pancreatic Lipase, Cholesterol Esterase and Cholesterol Micellization, and Bind Bile Acids
by: Julnaryn Intrawangso, et al.
Published: (2012-01-01) -
A proposed update for the classification and description of bacterial lipolytic enzymes
by: Thomas C.A. Hitch, et al.
Published: (2019-07-01) -
Purification and Crystallographic Analysis of a Novel Cold-Active Esterase (<i>Ha</i>Est1) from <i>Halocynthiibacter arcticus</i>
by: Sangeun Jeon, et al.
Published: (2021-02-01) -
Novel Plant-Protein (Quinoa) Derived Bioactive Peptides with Potential Anti-Hypercholesterolemic Activities: Identification, Characterization and Molecular Docking of Bioactive Peptides
by: Feyisola Fisayo Ajayi, et al.
Published: (2023-03-01) -
Identification and characterization of cholesterol esterase and lipase inhibitory peptides from amaranth protein hydrolysates
by: Feyisola Fisayo Ajayi, et al.
Published: (2021-12-01)