Germany's first Total Diet Study - Occurrence of non-dioxin-like polychlorinated biphenyls and polybrominated diphenyl ethers in foods

Germany's first Total Diet Study - Occurrence of non-dioxin-like polychlorinated biphenyls and polybrominated diphenyl ethers in foods

The occurrence of persistent organic pollutants like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in food represents a public health concern. The BfR MEAL Study was initiated to generate a comprehensive data base of occurrence data for chemicals in the most consumed fo...

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Bibliographic Details
Main Authors:	Mandy Stadion, Katrin Blume, Christin Hackethal, Anja Lüth, David M. Schumacher, Oliver Lindtner, Irmela Sarvan
Format:	Article
Language:	English
Published:	Elsevier 2024-06-01
Series:	Food Chemistry: X
Subjects:	BfR MEAL Study Food, non-dioxin-like PCBs Occurrence data Organic and conventional type of production PBDEs Persistent organic pollutants
Online Access:	http://www.sciencedirect.com/science/article/pii/S2590157524001615

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