Quantitative Analysis of Bioactive Phenanthrenes in <i>Dioscorea batatas</i> Decne Peel, a Discarded Biomass from Postharvest Processing

Quantitative Analysis of Bioactive Phenanthrenes in <i>Dioscorea batatas</i> Decne Peel, a Discarded Biomass from Postharvest Processing

<i>Dioscorea batatas</i> Decne (Chinese yam) has been widely cultivated in East Asia for the purposes of food and medicinal uses for centuries. Along with its high nutritional value, the medicinal value of <i>D. batatas</i> has been extensively investigated in association wit...

Full description

Bibliographic Details
Main Authors:	Minyoul Kim, Myeong Ju Gu, Joon-Goo Lee, Jungwook Chin, Jong-Sup Bae, Dongyup Hahn
Format:	Article
Language:	English
Published:	MDPI AG 2019-11-01
Series:	Antioxidants
Subjects:	<i>dioscorea batatas</i> chinese yam phenanthrenes quantitative analysis
Online Access:	https://www.mdpi.com/2076-3921/8/11/541

Similar Items

Phenanthrenes isolated from diocorea batatas Decne peel with anti-platelet aggregation activity via direct factor Xa inhibitory activity
by: So Yeon Jeong, et al.
Published: (2020-10-01)

Occurrence and Vertical Distribution of Meloidogyne incognita in Chinese Yam (Dioscorea batatas)
by: Giyoon Kwon, et al.
Published: (2019-09-01)

Anti-Inflammatory and Prebiotic Potential of Ethanol Extracts and Mucilage Polysaccharides from Korean Yams (<i>Dioscorea polystachya</i> and <i>Dioscorea bulbifera</i>)
by: So-Yoon Park, et al.
Published: (2025-01-01)

Effects of Rhizome Extract of Dioscorea batatas and Its Active Compound, Allantoin, on the Regulation of Myoblast Differentiation and Mitochondrial Biogenesis in C2C12 Myotubes
by: Junnan Ma, et al.
Published: (2018-08-01)

The <i>Dioscorea</i> Genus (Yam)—An Appraisal of Nutritional and Therapeutic Potentials
by: Jude E. Obidiegwu, et al.
Published: (2020-09-01)

Elite Genotypes of Water Yam (<i>Dioscorea alata</i>) Yield Food Product Quality Comparable to White Yam (<i>Dioscorea rotundata</i>)
by: Michael Adesokan, et al.
Published: (2024-04-01)

Variation in the Physical and Functional Properties of Yam (<i>Dioscorea</i> spp.) Flour Produced by Different Processing Techniques
by: Nurdi Setyawan, et al.
Published: (2021-06-01)

Metabolite Profiling of <i>Dioscorea</i> (Yam) Leaves to Identify Bioactive Compounds Reveals Their Potential as Renewable Resources
by: Min-Ji Kim, et al.
Published: (2021-08-01)

Experimental Verification of Yam (<i>Dioscorea rotundata</i>) Drying with Solar Adsorption Drying
by: Emmanuel Amankwah, et al.
Published: (2019-09-01)

Complete plastome sequences of 14 African yam species (Dioscorea spp.)
by: Jacqueline Magwé-Tindo, et al.
Published: (2019-01-01)

Observations préliminaires sur la germination des mini-fragments de Dioscorea (Igname)
by: Kadiebwe, N., et al.
Published: (1992-01-01)

Genotype-by-Environment Interaction of Yam (<i>Dioscorea species</i>) for Yam Mosaic Virus Resistance, Dry Matter Content and Yield in Uganda
by: Emmanuel Amponsah Adjei, et al.
Published: (2022-08-01)

Metabolome Profiling of Eight Chinese Yam (<i>Dioscorea polystachya</i> Turcz.) Varieties Reveals Metabolite Diversity and Variety Specific Uses
by: Xiaoxuan Zeng, et al.
Published: (2021-07-01)

Composition and Physicochemical Properties of Three Chinese Yam (<i>Dioscorea opposita</i> Thunb.) Starches: A Comparison Study
by: Haiming Chen, et al.
Published: (2019-08-01)

Effect of boiling on the antioxidant capacity of Dioscorea alata (Raja Ala) grown in Sri Lanka
by: Ranithri Abeynayake, et al.
Published: (2015-11-01)

Weeds as Pathogen Hosts and Disease Risk for Crops in the Wake of a Reduced Use of Herbicides: Evidence from Yam (<i>Dioscorea alata</i>) Fields and <i>Colletotrichum</i> Pathogens in the Tropics
by: Pauline Dentika, et al.
Published: (2021-04-01)

Physicochemical properties of free and immobilized tyrosinase from different species of yam (Dioscorea spp)
by: Olutosin Samuel Ilesanmi, et al.
Published: (2020-09-01)

Chemical, structural, and techno-functional characterization of yam (Dioscorea) flour from South West Ethiopia
by: Sosina Gebremichael Argaw, et al.
Published: (2024-05-01)

The complete chloroplast genome sequence of the Dioscorea esculenta (Lour.) Burkill (Dioscoreaceae)
by: Xin Chen, et al.
Published: (2020-07-01)

Potential applications of the CRISPR/Cas technology for genetic improvement of yam (Dioscorea spp.)
by: Easter D. Syombua, et al.
Published: (2022-02-01)

Seed Yam Production Using High-Quality Minitubers Derived from Plants Established with Vine Cuttings
by: Beatrice Aighewi, et al.
Published: (2021-05-01)

Potency of Purple Yam (Dioscorea alata L) as an Immunomodulatory Agent
by: Sri Nabawiyati Nurul Makiyah, et al.
Published: (2018-02-01)

Indigenous biosystematics of yams (Dioscorea spp.) in Southwest Ethiopia: folk taxonomy, ethnolinguistic analysis, and folk descriptors
by: Tsegaye Babege Worojie, et al.
Published: (2021-01-01)

Phenanthrene-Degrading and Nickel-Resistant <i>Neorhizobium</i> Strain Isolated from Hydrocarbon-Contaminated Rhizosphere of <i>Medicago sativa</i> L.
by: Sergey Golubev, et al.
Published: (2024-08-01)

Evaluation de pratiques culturales relatives à la production de semenceaux et tubercules d'igname (Dioscorea rotundata) au Bénin
by: Kossou, DK.
Published: (1990-01-01)

Juncaceae Species as Promising Sources of Phenanthrenes: Antiproliferative Compounds from <i>Juncus maritimus</i> Lam
by: Norbert Kúsz, et al.
Published: (2021-02-01)

Transcriptomic analysis of Chinese yam (Dioscorea polystachya Turcz.) variants indicates brassinosteroid involvement in tuber development
by: Jenny Riekötter, et al.
Published: (2023-05-01)

Traditional detoxification of wild yam (Dioscorea hispida Dennst) tuber in chips processing at East Java, Indonesia
by: Teti Estiasih, et al.
Published: (2022-12-01)

Four Novel Phenanthrene Derivatives with <i>α</i>-Glucosidase Inhibitory Activity from <i>Gastrochilus bellinus</i>
by: Htoo Tint San, et al.
Published: (2021-01-01)

Antiproliferative Phenanthrenes from <i>Juncus tenuis</i>: Isolation and Diversity-Oriented Semisynthetic Modification
by: Csaba Bús, et al.
Published: (2020-12-01)

Phytochemical Content and Anticancer Activity of Jamaican <i>Dioscorea alata</i> cv. White Yam Extracts
by: Kenroy Wallace, et al.
Published: (2024-01-01)

Non-destructive shoot biomass evaluation using a handheld NDVI sensor for field-grown staking Yam (Dioscorea rotundata Poir.)
by: Kohtaro Iseki, et al.
Published: (2019-04-01)

Home gardens and Dioscorea species – A case study from the climatic zones of Sri Lanka
by: Ravi Sangakkara, et al.
Published: (2014-08-01)

Anti-inflammatory activity of American yam Dioscorea trifida L.f. in food allergy induced by ovalbumin in mice
by: Juliana Q. Mollica, et al.
Published: (2013-10-01)

Validation of UV-VIS Spectrophotometric Methods for Determination of Inulin Levels from Lesser Yam (Dioscorea esculenta L.)
by: Sandra Ayu Apriliyani, et al.
Published: (2018-10-01)

Effect of seed sett size on sprouting, shoot growth, and tuber yield of white guinea yam (Dioscorea rotundata)
by: Kohtaro Iseki, et al.
Published: (2020-01-01)

Unique Phenanthrenes from <i>Juncus ensifolius</i> and Their Antiproliferative and Synergistic Effects with the Conventional Anticancer Agent Doxorubicin against Human Cancer Cell Lines
by: Dóra Stefkó, et al.
Published: (2022-03-01)

Proteogenomic Characterization of <i>Pseudomonas veronii</i> SM-20 Growing on Phenanthrene as Only Carbon and Energy Source
by: Sofía G. Zavala-Meneses, et al.
Published: (2024-04-01)

<i>Dioscorea</i> spp.: Comprehensive Review of Antioxidant Properties and Their Relation to Phytochemicals and Health Benefits
by: Aušra Adomėnienė, et al.
Published: (2022-04-01)

Phytochemical And Micro Anatomical Studies on Leaf, Stem and Petiole of Two Species of Dioscorea (Dioscorea alata L. and Dioscorea bulbifera L.)
by: S. M. Sam, et al.
Published: (2022-06-01)