Economic analysis of different dairy farm sizes in Burdur province inTurkey
The purpose of this study was to analyze the economic structure of different dairy farm sizes in Burdur province in Turkey. Data were acquired by conducting a survey on 132 dairy farms selected by the stratified random sampling method. Dairy farms were divided into three groups according to their si...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2006-01-01
|
Series: | Czech Journal of Animal Science |
Subjects: | |
Online Access: | https://cjas.agriculturejournals.cz/artkey/cjs-200601-0002_economic-analysis-of-different-dairy-farm-sizes-in-burdur-province-inturkey.php |
_version_ | 1797899359404163072 |
---|---|
author | V. Demircan T. Binici H. Koknaroglu A.R. Aktas |
author_facet | V. Demircan T. Binici H. Koknaroglu A.R. Aktas |
author_sort | V. Demircan |
collection | DOAJ |
description | The purpose of this study was to analyze the economic structure of different dairy farm sizes in Burdur province in Turkey. Data were acquired by conducting a survey on 132 dairy farms selected by the stratified random sampling method. Dairy farms were divided into three groups according to their sizes and were analyzed accordingly. It was found that production cost decreased and profit increased as animal unit per farm increased. Production costs per animal unit for the first, second, and third group were 2 634.09, 2 252.01 and 1 930.52 YTL, respectively (1 USD = 1.42 YTL), whereas the net profit was -267.36, 25.95 and 405.99 YTL, respectively. When the average profit of all farms was considered, it was found that the profit was not high enough to sustain a farm household's living. In the study area the retail sale price of 1 kg of milk was 0.468 YTL and production cost of 1 kg milk was 0.455 YTL. Hence it could be said that the profit margin (0.013 YTL/kg), defined as the difference between these two prices, was small. It was found that besides milk production, the cattle value appreciation increased farm income. |
first_indexed | 2024-04-10T08:28:40Z |
format | Article |
id | doaj.art-a7a4359373aa46fe8681edfa2a9f110a |
institution | Directory Open Access Journal |
issn | 1212-1819 1805-9309 |
language | English |
last_indexed | 2024-04-10T08:28:40Z |
publishDate | 2006-01-01 |
publisher | Czech Academy of Agricultural Sciences |
record_format | Article |
series | Czech Journal of Animal Science |
spelling | doaj.art-a7a4359373aa46fe8681edfa2a9f110a2023-02-23T03:32:23ZengCzech Academy of Agricultural SciencesCzech Journal of Animal Science1212-18191805-93092006-01-0151181710.17221/3903-CJAScjs-200601-0002Economic analysis of different dairy farm sizes in Burdur province inTurkeyV. Demircan0T. Binici1H. Koknaroglu2A.R. Aktas3Department of Agricultural Economics, Faculty of Agriculture, Süleyman Demirel University, Isparta, TurkeyDepartment of Agricultural Economics, Faculty of Agriculture, Harran University, Şanliurfa, TurkeyDepartment of Animal Science, Faculty of Agriculture, Süleyman Demirel University, Isparta, TurkeyDepartment of Agricultural Economics, Faculty of Agriculture, Süleyman Demirel University, Isparta, TurkeyThe purpose of this study was to analyze the economic structure of different dairy farm sizes in Burdur province in Turkey. Data were acquired by conducting a survey on 132 dairy farms selected by the stratified random sampling method. Dairy farms were divided into three groups according to their sizes and were analyzed accordingly. It was found that production cost decreased and profit increased as animal unit per farm increased. Production costs per animal unit for the first, second, and third group were 2 634.09, 2 252.01 and 1 930.52 YTL, respectively (1 USD = 1.42 YTL), whereas the net profit was -267.36, 25.95 and 405.99 YTL, respectively. When the average profit of all farms was considered, it was found that the profit was not high enough to sustain a farm household's living. In the study area the retail sale price of 1 kg of milk was 0.468 YTL and production cost of 1 kg milk was 0.455 YTL. Hence it could be said that the profit margin (0.013 YTL/kg), defined as the difference between these two prices, was small. It was found that besides milk production, the cattle value appreciation increased farm income.https://cjas.agriculturejournals.cz/artkey/cjs-200601-0002_economic-analysis-of-different-dairy-farm-sizes-in-burdur-province-inturkey.phpdairy productionproduction costprofit |
spellingShingle | V. Demircan T. Binici H. Koknaroglu A.R. Aktas Economic analysis of different dairy farm sizes in Burdur province inTurkey Czech Journal of Animal Science dairy production production cost profit |
title | Economic analysis of different dairy farm sizes in Burdur province inTurkey |
title_full | Economic analysis of different dairy farm sizes in Burdur province inTurkey |
title_fullStr | Economic analysis of different dairy farm sizes in Burdur province inTurkey |
title_full_unstemmed | Economic analysis of different dairy farm sizes in Burdur province inTurkey |
title_short | Economic analysis of different dairy farm sizes in Burdur province inTurkey |
title_sort | economic analysis of different dairy farm sizes in burdur province inturkey |
topic | dairy production production cost profit |
url | https://cjas.agriculturejournals.cz/artkey/cjs-200601-0002_economic-analysis-of-different-dairy-farm-sizes-in-burdur-province-inturkey.php |
work_keys_str_mv | AT vdemircan economicanalysisofdifferentdairyfarmsizesinburdurprovinceinturkey AT tbinici economicanalysisofdifferentdairyfarmsizesinburdurprovinceinturkey AT hkoknaroglu economicanalysisofdifferentdairyfarmsizesinburdurprovinceinturkey AT araktas economicanalysisofdifferentdairyfarmsizesinburdurprovinceinturkey |