BÁRTA, J., & BÁRTOVÁ, V. (2008). Patatin, the major protein of potato (Solanum tuberosum L.) tubers, and its occurrence as genotype effect: Processing versus table potatoes. Czech Academy of Agricultural Sciences.
Citace podle Chicago (17th ed.)BÁRTA, Jan, a Veronika BÁRTOVÁ. Patatin, the Major Protein of Potato (Solanum Tuberosum L.) Tubers, and Its Occurrence as Genotype Effect: Processing Versus Table Potatoes. Czech Academy of Agricultural Sciences, 2008.
Citace podle MLA (9th ed.)BÁRTA, Jan, a Veronika BÁRTOVÁ. Patatin, the Major Protein of Potato (Solanum Tuberosum L.) Tubers, and Its Occurrence as Genotype Effect: Processing Versus Table Potatoes. Czech Academy of Agricultural Sciences, 2008.
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