The Recent Use of Plant-Growth-Promoting Bacteria to Promote the Growth of Agricultural Food Crops
In the past 15–20 years, the employment of Plant-Growth-Promoting Bacteria (PGPB) to facilitate the growth of agricultural food crops has increased dramatically. These beneficial soil bacteria, whose use and demonstrations of efficacy have previously been largely limited to the laboratory, have now...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-05-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/13/5/1089 |