Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers

Background: Breakfast is the most important meal of the day and has been associated with longevity. Regular breakfast consumers often have a healthy lifestyle, including a healthy diet and regular physical activity. Methods: We examined the association between breakfast type, chronotype (morningness...

Full description

Bibliographic Details
Main Authors: Farnaz Roshanmehr, Katsuki Hayashi, Yu Tahara, Takahiko Suiko, Yuki Nagamori, Takao Iwai, Shigenobu Shibata
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/17/2609
_version_ 1797495484174041088
author Farnaz Roshanmehr
Katsuki Hayashi
Yu Tahara
Takahiko Suiko
Yuki Nagamori
Takao Iwai
Shigenobu Shibata
author_facet Farnaz Roshanmehr
Katsuki Hayashi
Yu Tahara
Takahiko Suiko
Yuki Nagamori
Takao Iwai
Shigenobu Shibata
author_sort Farnaz Roshanmehr
collection DOAJ
description Background: Breakfast is the most important meal of the day and has been associated with longevity. Regular breakfast consumers often have a healthy lifestyle, including a healthy diet and regular physical activity. Methods: We examined the association between breakfast type, chronotype (morningness-eveningness), and physical activity in 3395 Japanese workers using a cross-sectional web survey. Results: Participants who ate Japanese breakfasts showed an early chronotype, while those who ate breakfast cereal exhibited a later chronotype. Physical activity was positively associated with adopting a Japanese breakfast style. Japanese breakfast eaters performed physical activities from 6:00–9:00 compared with other breakfast eaters. Conclusion: Our findings suggest that eating a Japanese breakfast is associated with an earlier chronotype (morningness) and higher physical activity.
first_indexed 2024-03-10T01:49:20Z
format Article
id doaj.art-a7cffedef11e4d59aa4973406b497737
institution Directory Open Access Journal
issn 2304-8158
language English
last_indexed 2024-03-10T01:49:20Z
publishDate 2022-08-01
publisher MDPI AG
record_format Article
series Foods
spelling doaj.art-a7cffedef11e4d59aa4973406b4977372023-11-23T13:08:13ZengMDPI AGFoods2304-81582022-08-011117260910.3390/foods11172609Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese WorkersFarnaz Roshanmehr0Katsuki Hayashi1Yu Tahara2Takahiko Suiko3Yuki Nagamori4Takao Iwai5Shigenobu Shibata6Laboratory of Physiology and Pharmacology, School of Advanced Science and Engineering, Waseda University, Shinjuku-ku, Tokyo 162-8480, JapanLaboratory of Physiology and Pharmacology, School of Advanced Science and Engineering, Waseda University, Shinjuku-ku, Tokyo 162-8480, JapanLaboratory of Physiology and Pharmacology, School of Advanced Science and Engineering, Waseda University, Shinjuku-ku, Tokyo 162-8480, JapanResearch and Development Headquarters, Lion Corporation, Edogawa, Tokyo 132-0035, JapanResearch and Development Headquarters, Lion Corporation, Edogawa, Tokyo 132-0035, JapanResearch and Development Headquarters, Lion Corporation, Edogawa, Tokyo 132-0035, JapanLaboratory of Physiology and Pharmacology, School of Advanced Science and Engineering, Waseda University, Shinjuku-ku, Tokyo 162-8480, JapanBackground: Breakfast is the most important meal of the day and has been associated with longevity. Regular breakfast consumers often have a healthy lifestyle, including a healthy diet and regular physical activity. Methods: We examined the association between breakfast type, chronotype (morningness-eveningness), and physical activity in 3395 Japanese workers using a cross-sectional web survey. Results: Participants who ate Japanese breakfasts showed an early chronotype, while those who ate breakfast cereal exhibited a later chronotype. Physical activity was positively associated with adopting a Japanese breakfast style. Japanese breakfast eaters performed physical activities from 6:00–9:00 compared with other breakfast eaters. Conclusion: Our findings suggest that eating a Japanese breakfast is associated with an earlier chronotype (morningness) and higher physical activity.https://www.mdpi.com/2304-8158/11/17/2609chrono-nutritioncircadian clocksleepbreakfastexercise
spellingShingle Farnaz Roshanmehr
Katsuki Hayashi
Yu Tahara
Takahiko Suiko
Yuki Nagamori
Takao Iwai
Shigenobu Shibata
Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers
Foods
chrono-nutrition
circadian clock
sleep
breakfast
exercise
title Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers
title_full Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers
title_fullStr Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers
title_full_unstemmed Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers
title_short Association between Breakfast Meal Categories and Timing of Physical Activity of Japanese Workers
title_sort association between breakfast meal categories and timing of physical activity of japanese workers
topic chrono-nutrition
circadian clock
sleep
breakfast
exercise
url https://www.mdpi.com/2304-8158/11/17/2609
work_keys_str_mv AT farnazroshanmehr associationbetweenbreakfastmealcategoriesandtimingofphysicalactivityofjapaneseworkers
AT katsukihayashi associationbetweenbreakfastmealcategoriesandtimingofphysicalactivityofjapaneseworkers
AT yutahara associationbetweenbreakfastmealcategoriesandtimingofphysicalactivityofjapaneseworkers
AT takahikosuiko associationbetweenbreakfastmealcategoriesandtimingofphysicalactivityofjapaneseworkers
AT yukinagamori associationbetweenbreakfastmealcategoriesandtimingofphysicalactivityofjapaneseworkers
AT takaoiwai associationbetweenbreakfastmealcategoriesandtimingofphysicalactivityofjapaneseworkers
AT shigenobushibata associationbetweenbreakfastmealcategoriesandtimingofphysicalactivityofjapaneseworkers