The Influence of Phytosociological Cultivation and Fertilization on Polyphenolic Content of <i>Menthae</i> and <i>Melissae folium</i> and Evaluation of Antioxidant Properties through In Vitro and In Silico Methods

The Influence of Phytosociological Cultivation and Fertilization on Polyphenolic Content of <i>Menthae</i> and <i>Melissae folium</i> and Evaluation of Antioxidant Properties through In Vitro and In Silico Methods

Since medicinal plants are widely used in treating various diseases, phytoconstituents enrichment strategies are of high interest for plant growers. First of all, we investigated the impact of phytosociological cultivation on polyphenolic content (total flavonoids—TFL, and total polyphenols—TPC) of...

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Main Authors:	Emanuela Alice Luță, Andrei Biță, Alina Moroșan, Dan Eduard Mihaiescu, Manuela Ghica, Dragoș Paul Mihai, Octavian Tudorel Olaru, Teodora Deculescu-Ioniță, Ligia Elena Duțu, Maria Lidia Popescu, Liliana Costea, George Mihai Nitulescu, Dumitru Lupuliasa, Rica Boscencu, Cerasela Elena Gîrd
Format:	Article
Language:	English
Published:	MDPI AG 2022-09-01
Series:	Plants
Subjects:	<i>Mentha piperita</i> L. leaves extract <i>Melissa officinalis</i> L. leaves extract phytosociology polyphenolic content FT-ICR MS UHPLC-MS
Online Access:	https://www.mdpi.com/2223-7747/11/18/2398

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