COVID-19 and consumer demand for local meat products in South Carolina
First paragraph: The emergence of the novel coronavirus (COVID-19) pandemic and the associated economic disruptions have challenged local food producers, distributors, retailers, and restaurants since March 2020. COVID-19 was a stress test for the U.S. local food supply chain, exposing vulnerabi...
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Format: | Article |
Language: | English |
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Lyson Center for Civic Agriculture and Food Systems
2021-05-01
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Series: | Journal of Agriculture, Food Systems, and Community Development |
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Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/971 |
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author | Steven Richards Michael Vassalos |
author_facet | Steven Richards Michael Vassalos |
author_sort | Steven Richards |
collection | DOAJ |
description | First paragraph:
The emergence of the novel coronavirus (COVID-19) pandemic and the associated economic disruptions have challenged local food producers, distributors, retailers, and restaurants since March 2020. COVID-19 was a stress test for the U.S. local food supply chain, exposing vulnerabilities whose impacts have varied by region and sector. Some local producers saw sales fall in 2020 due to COVID-19 restrictions and consumer foot traffic changes (O’Hara, Woods, Dutton, & Stavely, 2021). In other areas, local food producers were able to pivot from collapsing market channels by finding opportunities elsewhere (Thilmany, Canales, Low, & Boys, 2020). . . . |
first_indexed | 2024-03-12T10:37:54Z |
format | Article |
id | doaj.art-a84ac9cb0ace4486a1068c7ab1b2c735 |
institution | Directory Open Access Journal |
issn | 2152-0801 |
language | English |
last_indexed | 2024-03-12T10:37:54Z |
publishDate | 2021-05-01 |
publisher | Lyson Center for Civic Agriculture and Food Systems |
record_format | Article |
series | Journal of Agriculture, Food Systems, and Community Development |
spelling | doaj.art-a84ac9cb0ace4486a1068c7ab1b2c7352023-09-02T08:29:43ZengLyson Center for Civic Agriculture and Food SystemsJournal of Agriculture, Food Systems, and Community Development2152-08012021-05-0110310.5304/jafscd.2021.103.004COVID-19 and consumer demand for local meat products in South CarolinaSteven Richards0Michael Vassalos1Clemson Cooperative ExtensionClemson UniversityFirst paragraph: The emergence of the novel coronavirus (COVID-19) pandemic and the associated economic disruptions have challenged local food producers, distributors, retailers, and restaurants since March 2020. COVID-19 was a stress test for the U.S. local food supply chain, exposing vulnerabilities whose impacts have varied by region and sector. Some local producers saw sales fall in 2020 due to COVID-19 restrictions and consumer foot traffic changes (O’Hara, Woods, Dutton, & Stavely, 2021). In other areas, local food producers were able to pivot from collapsing market channels by finding opportunities elsewhere (Thilmany, Canales, Low, & Boys, 2020). . . .https://www.foodsystemsjournal.org/index.php/fsj/article/view/971Local MeatCOVID-19PandemicSurveyConsumptionLocal Food Supply Chain |
spellingShingle | Steven Richards Michael Vassalos COVID-19 and consumer demand for local meat products in South Carolina Journal of Agriculture, Food Systems, and Community Development Local Meat COVID-19 Pandemic Survey Consumption Local Food Supply Chain |
title | COVID-19 and consumer demand for local meat products in South Carolina |
title_full | COVID-19 and consumer demand for local meat products in South Carolina |
title_fullStr | COVID-19 and consumer demand for local meat products in South Carolina |
title_full_unstemmed | COVID-19 and consumer demand for local meat products in South Carolina |
title_short | COVID-19 and consumer demand for local meat products in South Carolina |
title_sort | covid 19 and consumer demand for local meat products in south carolina |
topic | Local Meat COVID-19 Pandemic Survey Consumption Local Food Supply Chain |
url | https://www.foodsystemsjournal.org/index.php/fsj/article/view/971 |
work_keys_str_mv | AT stevenrichards covid19andconsumerdemandforlocalmeatproductsinsouthcarolina AT michaelvassalos covid19andconsumerdemandforlocalmeatproductsinsouthcarolina |