Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic Review
<i>Stevia (Stevia Rebauiana Bertoni)</i> is one of the most renowned medicinal plants for its low calorific value. Stevia’s active components are steviol glycosides (SGs), which include Rebaudioside A, B, C, D, E, F, M, Stevioside, Steviolbioside, Dulcoside A, and Dulcoside C. These stev...
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MDPI AG
2022-06-01
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| Series: | Environmental Sciences Proceedings |
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| author | El Hocine Hirich Brahim Bouizgarne Abdelmjid Zouahri Khalid Azim |
| author_facet | El Hocine Hirich Brahim Bouizgarne Abdelmjid Zouahri Khalid Azim |
| author_sort | El Hocine Hirich |
| collection | DOAJ |
| description | <i>Stevia (Stevia Rebauiana Bertoni)</i> is one of the most renowned medicinal plants for its low calorific value. Stevia’s active components are steviol glycosides (SGs), which include Rebaudioside A, B, C, D, E, F, M, Stevioside, Steviolbioside, Dulcoside A, and Dulcoside C. These steviol glycosides are 150–300 times sweeter than sugar. The sweetening molecules stevioside and rebaudioside A are the most common. In this work, we performed a systematic review combined with a bibliometric analysis of stevia farming techniques in the field. The study is based on published literature data for the years 2000–2021. A sum of 54 articles was found, indicating that scientific study on stevia’s agronomic techniques and productivity in the field is currently insufficient. Asia, Europe, and South America were the major research production sites in this domain, accounting for more than 90% of the research output. The number of articles dealing with density and planting that were examined was quite restricted. The principal themes covered in the scientific literature were the effects of “fertilization” and “irrigation”, followed by plant growth-promoting rhizobacteria “PGPR” and fungi “PGPF”, “salinity”, and “harvest” on stevia yield and quality. The results of this research will allow us to highlight insufficient available research works and knowledge gaps and the agronomic treatments that had the greatest impact on productive response were fertilization, irrigation, and salinity. |
| first_indexed | 2024-03-11T06:34:11Z |
| format | Article |
| id | doaj.art-a855d5d4fc4f4600896577f932b96736 |
| institution | Directory Open Access Journal |
| issn | 2673-4931 |
| language | English |
| last_indexed | 2024-03-11T06:34:11Z |
| publishDate | 2022-06-01 |
| publisher | MDPI AG |
| record_format | Article |
| series | Environmental Sciences Proceedings |
| spelling | doaj.art-a855d5d4fc4f4600896577f932b967362023-11-17T11:00:57ZengMDPI AGEnvironmental Sciences Proceedings2673-49312022-06-011614410.3390/environsciproc2022016044Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic ReviewEl Hocine Hirich0Brahim Bouizgarne1Abdelmjid Zouahri2Khalid Azim3Laboratory of Plant Biotechnology, Team of Microbial Biotechnology, Faculty of Sciences of Agadir, Ibn Zohr University, Agadir 80000, MoroccoLaboratory of Plant Biotechnology, Team of Microbial Biotechnology, Faculty of Sciences of Agadir, Ibn Zohr University, Agadir 80000, MoroccoRegional Centre of Agricultural Research, National Institute of Agronomic Research, Avenue Ennasr, BP 415 Rabat Principale, Rabat 10090, MoroccoResearch Unit of Integrated Plant Production, Regional Centre of Agricultural Research, Avenue Ennasr, BP 415 Rabat Principale, Rabat 10090, Morocco<i>Stevia (Stevia Rebauiana Bertoni)</i> is one of the most renowned medicinal plants for its low calorific value. Stevia’s active components are steviol glycosides (SGs), which include Rebaudioside A, B, C, D, E, F, M, Stevioside, Steviolbioside, Dulcoside A, and Dulcoside C. These steviol glycosides are 150–300 times sweeter than sugar. The sweetening molecules stevioside and rebaudioside A are the most common. In this work, we performed a systematic review combined with a bibliometric analysis of stevia farming techniques in the field. The study is based on published literature data for the years 2000–2021. A sum of 54 articles was found, indicating that scientific study on stevia’s agronomic techniques and productivity in the field is currently insufficient. Asia, Europe, and South America were the major research production sites in this domain, accounting for more than 90% of the research output. The number of articles dealing with density and planting that were examined was quite restricted. The principal themes covered in the scientific literature were the effects of “fertilization” and “irrigation”, followed by plant growth-promoting rhizobacteria “PGPR” and fungi “PGPF”, “salinity”, and “harvest” on stevia yield and quality. The results of this research will allow us to highlight insufficient available research works and knowledge gaps and the agronomic treatments that had the greatest impact on productive response were fertilization, irrigation, and salinity.https://www.mdpi.com/2673-4931/16/1/44steviasystematic reviewbibliometric analysissteviosiderebaudioside-Aagronomic techniques |
| spellingShingle | El Hocine Hirich Brahim Bouizgarne Abdelmjid Zouahri Khalid Azim Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic Review Environmental Sciences Proceedings stevia systematic review bibliometric analysis stevioside rebaudioside-A agronomic techniques |
| title | Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic Review |
| title_full | Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic Review |
| title_fullStr | Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic Review |
| title_full_unstemmed | Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic Review |
| title_short | Agronomic Practices and Performances of <i>Stevia rebaudiana bertoni</i> under Field Conditions: A Systematic Review |
| title_sort | agronomic practices and performances of i stevia rebaudiana bertoni i under field conditions a systematic review |
| topic | stevia systematic review bibliometric analysis stevioside rebaudioside-A agronomic techniques |
| url | https://www.mdpi.com/2673-4931/16/1/44 |
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