Consumer food demand in Japan before and after the beginning of COVID-19: AIDS analysis using home scan data
COVID-19 had an impact not only on human health but also on consumers' food consumption. Employing the Almost Ideal Demand System (AIDS), this study analyzes whether consumers change their demand for food between 2019 and 2020 in Japan, where the legal action was not implemented to restrict con...
Main Authors: | Nobuhiro Ito, Yuki Maruyama, Hiroki Wakamatsu |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2022-08-01
|
Series: | Frontiers in Sustainable Cities |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/frsc.2022.920722/full |
Similar Items
-
Key Words: Knowledge economy, Demand for labour, Knowledge and technology
Estimation of Price and Income Elasticities of Demand for Health Services Using AIDS Model
by: Ali Reza Shakibai, et al.
Published: (2006-06-01) -
Demand elasticity of import nuts in Korea
by: Xiaoling Zhu
Published: (2023-03-01) -
Towards agricultural demand for the main energy carriers in Iran: Application of linear approximate almost ideal demand system (LA-AIDS) analysis
by: Saeid Satari Yuzbashkandi, et al.
Published: (2020-07-01) -
Elasticity of demand of the Czech consumer
by: Jiří Luňáček, et al.
Published: (2011-01-01) -
Consumer Demand for Wine and Beer in the Czech Republic, and Their Mutual Influences
by: Pavel Syrovátka, et al.
Published: (2015-01-01)