Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001
We summarize antimicrobial resistance surveillance data in human and chicken isolates of Campylobacter. Isolates were from a sentinel county study from 1989 through 1990 and from nine state health departments participating in National Antimicrobial Resistance Monitoring System for enteric bacteria (...
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Format: | Article |
Language: | English |
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Centers for Disease Control and Prevention
2004-06-01
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Series: | Emerging Infectious Diseases |
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Online Access: | https://wwwnc.cdc.gov/eid/article/10/6/03-0635_article |
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author | Amita Gupta Jennifer M. Nelson Timothy J. Barrett Robert V. Tauxe Shannon P. Rossiter Cindy R. Friedman Kevin W. Joyce Kirk E. Smith Timothy F. Jones Marguerit A. Hawkins Beletshachew Shiferaw James L. Beebe Duc J. Vugia Terry Rabatsky-Ehr James A. Benson Timothy P. Root Frederick J. Angulo |
author_facet | Amita Gupta Jennifer M. Nelson Timothy J. Barrett Robert V. Tauxe Shannon P. Rossiter Cindy R. Friedman Kevin W. Joyce Kirk E. Smith Timothy F. Jones Marguerit A. Hawkins Beletshachew Shiferaw James L. Beebe Duc J. Vugia Terry Rabatsky-Ehr James A. Benson Timothy P. Root Frederick J. Angulo |
author_sort | Amita Gupta |
collection | DOAJ |
description | We summarize antimicrobial resistance surveillance data in human and chicken isolates of Campylobacter. Isolates were from a sentinel county study from 1989 through 1990 and from nine state health departments participating in National Antimicrobial Resistance Monitoring System for enteric bacteria (NARMS) from 1997 through 2001. None of the 297 C. jejuni or C. coli isolates tested from 1989 through 1990 was ciprofloxacin-resistant. From 1997 through 2001, a total of 1,553 human Campylobacter isolates were characterized: 1,471 (95%) were C. jejuni, 63 (4%) were C. coli, and 19 (1%) were other Campylobacter species. The prevalence of ciprofloxacin-resistant Campylobacter was 13% (28 of 217) in 1997 and 19% (75 of 384) in 2001; erythromycin resistance was 2% (4 of 217) in 1997 and 2% (8 of 384) in 2001. Ciprofloxacin-resistant Campylobacter was isolated from 10% of 180 chicken products purchased from grocery stores in three states in 1999. Ciprofloxacin resistance has emerged among Campylobacter since 1990 and has increased in prevalence since 1997. |
first_indexed | 2024-12-11T21:26:59Z |
format | Article |
id | doaj.art-a86e946941764cc5a777ecb1b0612d3a |
institution | Directory Open Access Journal |
issn | 1080-6040 1080-6059 |
language | English |
last_indexed | 2024-12-11T21:26:59Z |
publishDate | 2004-06-01 |
publisher | Centers for Disease Control and Prevention |
record_format | Article |
series | Emerging Infectious Diseases |
spelling | doaj.art-a86e946941764cc5a777ecb1b0612d3a2022-12-22T00:50:19ZengCenters for Disease Control and PreventionEmerging Infectious Diseases1080-60401080-60592004-06-011061102110910.3201/eid1006.030635Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001Amita GuptaJennifer M. NelsonTimothy J. BarrettRobert V. TauxeShannon P. RossiterCindy R. FriedmanKevin W. JoyceKirk E. SmithTimothy F. JonesMarguerit A. HawkinsBeletshachew ShiferawJames L. BeebeDuc J. VugiaTerry Rabatsky-EhrJames A. BensonTimothy P. RootFrederick J. AnguloWe summarize antimicrobial resistance surveillance data in human and chicken isolates of Campylobacter. Isolates were from a sentinel county study from 1989 through 1990 and from nine state health departments participating in National Antimicrobial Resistance Monitoring System for enteric bacteria (NARMS) from 1997 through 2001. None of the 297 C. jejuni or C. coli isolates tested from 1989 through 1990 was ciprofloxacin-resistant. From 1997 through 2001, a total of 1,553 human Campylobacter isolates were characterized: 1,471 (95%) were C. jejuni, 63 (4%) were C. coli, and 19 (1%) were other Campylobacter species. The prevalence of ciprofloxacin-resistant Campylobacter was 13% (28 of 217) in 1997 and 19% (75 of 384) in 2001; erythromycin resistance was 2% (4 of 217) in 1997 and 2% (8 of 384) in 2001. Ciprofloxacin-resistant Campylobacter was isolated from 10% of 180 chicken products purchased from grocery stores in three states in 1999. Ciprofloxacin resistance has emerged among Campylobacter since 1990 and has increased in prevalence since 1997.https://wwwnc.cdc.gov/eid/article/10/6/03-0635_articleCampylobacterUnited Statesantimicrobial resistancehumanspoultryfluoroquinolone |
spellingShingle | Amita Gupta Jennifer M. Nelson Timothy J. Barrett Robert V. Tauxe Shannon P. Rossiter Cindy R. Friedman Kevin W. Joyce Kirk E. Smith Timothy F. Jones Marguerit A. Hawkins Beletshachew Shiferaw James L. Beebe Duc J. Vugia Terry Rabatsky-Ehr James A. Benson Timothy P. Root Frederick J. Angulo Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001 Emerging Infectious Diseases Campylobacter United States antimicrobial resistance humans poultry fluoroquinolone |
title | Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001 |
title_full | Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001 |
title_fullStr | Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001 |
title_full_unstemmed | Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001 |
title_short | Antimicrobial Resistance among Campylobacter Strains, United States, 1997–2001 |
title_sort | antimicrobial resistance among campylobacter strains united states 1997 2001 |
topic | Campylobacter United States antimicrobial resistance humans poultry fluoroquinolone |
url | https://wwwnc.cdc.gov/eid/article/10/6/03-0635_article |
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