The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady State

Purpose: Sport climbing is a technical, self-paced sport, and the workload is highly variable and mainly localized to the forearm flexors. It has not proved effective to control intensity using measures typical of other sports, such as gas exchange thresholds, heart rate, or blood lactate. Therefore...

Full description

Bibliographic Details
Main Authors: Jiří Baláš, Jan Gajdošík, David Giles, Simon Fryer
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-01-01
Series:Frontiers in Physiology
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fphys.2021.792376/full
_version_ 1819283814500794368
author Jiří Baláš
Jan Gajdošík
David Giles
Simon Fryer
author_facet Jiří Baláš
Jan Gajdošík
David Giles
Simon Fryer
author_sort Jiří Baláš
collection DOAJ
description Purpose: Sport climbing is a technical, self-paced sport, and the workload is highly variable and mainly localized to the forearm flexors. It has not proved effective to control intensity using measures typical of other sports, such as gas exchange thresholds, heart rate, or blood lactate. Therefore, the purposes of the study were to (1) determine the possibility of applying the mathematical model of critical power to the estimation of a critical angle (CA) as a measure of maximal metabolic steady state in climbing and (2) to compare this intensity with the muscle oxygenation breakpoint (MOB) determined during an exhaustive climbing task.Materials and Methods: Twenty-seven sport climbers undertook three to five exhaustive ascents on a motorized treadwall at differing angles to estimate CA, and one exhaustive climbing test with a progressive increase in angle to determine MOB, assessed using near-infrared spectroscopy (NIRS).Results: Model fit for estimated CA was very high (R2 = 0.99; SEE = 1.1°). The mean peak angle during incremental test was −17 ± 5°, and CA from exhaustive trials was found at −2.5 ± 3.8°. Nine climbers performing the ascent 2° under CA were able to sustain the task for 20 min with perceived exertion at 12.1 ± 1.9 (RPE). However, climbing 2° above CA led to task failure after 15.9 ± 3.0 min with RPE = 16.4 ± 1.9. When MOB was plotted against estimated CA, good agreement was stated (ICC = 0.80, SEM = 1.5°).Conclusion: Climbers, coaches, and researchers may use a predefined route with three to five different wall angles to estimate CA as an analog of critical power to determine a maximal metabolic steady state in climbing. Moreover, a climbing test with progressive increases in wall angle using MOB also appears to provide a valid estimate of CA.
first_indexed 2024-12-24T01:37:28Z
format Article
id doaj.art-a88fd544e43e45d38c6ae96f0ec154c6
institution Directory Open Access Journal
issn 1664-042X
language English
last_indexed 2024-12-24T01:37:28Z
publishDate 2022-01-01
publisher Frontiers Media S.A.
record_format Article
series Frontiers in Physiology
spelling doaj.art-a88fd544e43e45d38c6ae96f0ec154c62022-12-21T17:22:08ZengFrontiers Media S.A.Frontiers in Physiology1664-042X2022-01-011210.3389/fphys.2021.792376792376The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady StateJiří Baláš0Jan Gajdošík1David Giles2Simon Fryer3Faculty of Physical Education and Sport, Charles University, Prague, CzechiaFaculty of Physical Education and Sport, Charles University, Prague, CzechiaLattice Training Ltd., Chesterfield, United KingdomSchool of Sport and Exercise, University of Gloucestershire, Cheltenham, United KingdomPurpose: Sport climbing is a technical, self-paced sport, and the workload is highly variable and mainly localized to the forearm flexors. It has not proved effective to control intensity using measures typical of other sports, such as gas exchange thresholds, heart rate, or blood lactate. Therefore, the purposes of the study were to (1) determine the possibility of applying the mathematical model of critical power to the estimation of a critical angle (CA) as a measure of maximal metabolic steady state in climbing and (2) to compare this intensity with the muscle oxygenation breakpoint (MOB) determined during an exhaustive climbing task.Materials and Methods: Twenty-seven sport climbers undertook three to five exhaustive ascents on a motorized treadwall at differing angles to estimate CA, and one exhaustive climbing test with a progressive increase in angle to determine MOB, assessed using near-infrared spectroscopy (NIRS).Results: Model fit for estimated CA was very high (R2 = 0.99; SEE = 1.1°). The mean peak angle during incremental test was −17 ± 5°, and CA from exhaustive trials was found at −2.5 ± 3.8°. Nine climbers performing the ascent 2° under CA were able to sustain the task for 20 min with perceived exertion at 12.1 ± 1.9 (RPE). However, climbing 2° above CA led to task failure after 15.9 ± 3.0 min with RPE = 16.4 ± 1.9. When MOB was plotted against estimated CA, good agreement was stated (ICC = 0.80, SEM = 1.5°).Conclusion: Climbers, coaches, and researchers may use a predefined route with three to five different wall angles to estimate CA as an analog of critical power to determine a maximal metabolic steady state in climbing. Moreover, a climbing test with progressive increases in wall angle using MOB also appears to provide a valid estimate of CA.https://www.frontiersin.org/articles/10.3389/fphys.2021.792376/fullsport climbingmuscle oxygenationnear infrared spectroscopycritical poweroxygen kineticsfinger flexors
spellingShingle Jiří Baláš
Jan Gajdošík
David Giles
Simon Fryer
The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady State
Frontiers in Physiology
sport climbing
muscle oxygenation
near infrared spectroscopy
critical power
oxygen kinetics
finger flexors
title The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady State
title_full The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady State
title_fullStr The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady State
title_full_unstemmed The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady State
title_short The Estimation of Critical Angle in Climbing as a Measure of Maximal Metabolic Steady State
title_sort estimation of critical angle in climbing as a measure of maximal metabolic steady state
topic sport climbing
muscle oxygenation
near infrared spectroscopy
critical power
oxygen kinetics
finger flexors
url https://www.frontiersin.org/articles/10.3389/fphys.2021.792376/full
work_keys_str_mv AT jiribalas theestimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate
AT jangajdosik theestimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate
AT davidgiles theestimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate
AT simonfryer theestimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate
AT jiribalas estimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate
AT jangajdosik estimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate
AT davidgiles estimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate
AT simonfryer estimationofcriticalangleinclimbingasameasureofmaximalmetabolicsteadystate