Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidium
The paper presents the study on the effect of Farmayod’s GR (100 g/l of iodine) spraying on vineyards of Cabernet Sauvignon and Baklanovsky varieties on the degree of viral and oidium prevalence as well as on agrobiological and technological indicators. According to the aggregate agrobiological and...
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Format: | Article |
Language: | English |
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EDP Sciences
2021-01-01
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Series: | E3S Web of Conferences |
Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/49/e3sconf_interagromash2021_01020.pdf |
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author | Sirotkina Nadezda |
author_facet | Sirotkina Nadezda |
author_sort | Sirotkina Nadezda |
collection | DOAJ |
description | The paper presents the study on the effect of Farmayod’s GR (100 g/l of iodine) spraying on vineyards of Cabernet Sauvignon and Baklanovsky varieties on the degree of viral and oidium prevalence as well as on agrobiological and technological indicators. According to the aggregate agrobiological and technological indicators, the best results on Cabernet Sauvignon variety were obtained when the drug was used at a concentration of 0.06 %. On the Baklanovsky variety the best indicators were obtained at a drug concentration of 0.04%. Testing of plant samples for the presence of Grapevine fan leaf virus, Arabis mosaic virus and Oidium tuckeri showed that after two years of applying the drug, the prevalence of infected plants (P, %) with Grapevine fanleaf virus on the Cabernet Sauvignon cultivar varied from 0% (fungicide concentration 0.04 and 0.05 %) to 0.8 % (0.06 %) and 2.65 % (control). For Baklanovsky variety: Grapevine fanleaf virus - concentration 0.04 % - 1.8; 0.05 % - 0.4; 0.06 % - 2.0; control - 2.65 %. Arabis mosaic virus – 0; 0; 3.0; 12.1 %, respectively. Oidium tuckeri was 0 % in all variants with any drug concentrations. Control variant and later 80 % for 29.09. |
first_indexed | 2024-12-19T06:01:28Z |
format | Article |
id | doaj.art-a8a2d38dc5e1410e9edf77579c1c2049 |
institution | Directory Open Access Journal |
issn | 2267-1242 |
language | English |
last_indexed | 2024-12-19T06:01:28Z |
publishDate | 2021-01-01 |
publisher | EDP Sciences |
record_format | Article |
series | E3S Web of Conferences |
spelling | doaj.art-a8a2d38dc5e1410e9edf77579c1c20492022-12-21T20:33:18ZengEDP SciencesE3S Web of Conferences2267-12422021-01-012730102010.1051/e3sconf/202127301020e3sconf_interagromash2021_01020Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidiumSirotkina Nadezda0All-Russian Research Institute named after Ya.I. Potapenko for Viticulture and Winemaking – Branch of Federal Rostov Agricultural Research CenterThe paper presents the study on the effect of Farmayod’s GR (100 g/l of iodine) spraying on vineyards of Cabernet Sauvignon and Baklanovsky varieties on the degree of viral and oidium prevalence as well as on agrobiological and technological indicators. According to the aggregate agrobiological and technological indicators, the best results on Cabernet Sauvignon variety were obtained when the drug was used at a concentration of 0.06 %. On the Baklanovsky variety the best indicators were obtained at a drug concentration of 0.04%. Testing of plant samples for the presence of Grapevine fan leaf virus, Arabis mosaic virus and Oidium tuckeri showed that after two years of applying the drug, the prevalence of infected plants (P, %) with Grapevine fanleaf virus on the Cabernet Sauvignon cultivar varied from 0% (fungicide concentration 0.04 and 0.05 %) to 0.8 % (0.06 %) and 2.65 % (control). For Baklanovsky variety: Grapevine fanleaf virus - concentration 0.04 % - 1.8; 0.05 % - 0.4; 0.06 % - 2.0; control - 2.65 %. Arabis mosaic virus – 0; 0; 3.0; 12.1 %, respectively. Oidium tuckeri was 0 % in all variants with any drug concentrations. Control variant and later 80 % for 29.09.https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/49/e3sconf_interagromash2021_01020.pdf |
spellingShingle | Sirotkina Nadezda Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidium E3S Web of Conferences |
title | Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidium |
title_full | Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidium |
title_fullStr | Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidium |
title_full_unstemmed | Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidium |
title_short | Effect of fungicide farmayod on agrotechnical and technological indicators of grapevine, on viral diseases and oidium |
title_sort | effect of fungicide farmayod on agrotechnical and technological indicators of grapevine on viral diseases and oidium |
url | https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/49/e3sconf_interagromash2021_01020.pdf |
work_keys_str_mv | AT sirotkinanadezda effectoffungicidefarmayodonagrotechnicalandtechnologicalindicatorsofgrapevineonviraldiseasesandoidium |