Les enseignements de 7 années de plan de surveillance des oléagineux
Oilseeds food chain operators are coordinated through a food safety survey plan, in order to get a realistic picture of the contamination in oilseed products (seeds, oilseed meal, and vegetable oil). Concerned crops are those cultivated or processed in France: rapeseed, sunflower and soybean. Grain...
Main Authors: | , |
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Format: | Article |
Language: | English |
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EDP Sciences
2013-03-01
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Series: | Oléagineux, Corps gras, Lipides |
Subjects: | |
Online Access: | http://dx.doi.org/10.1051/ocl.2012.0476 |
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author | Dauguet Sylvie Lacoste Florence |
author_facet | Dauguet Sylvie Lacoste Florence |
author_sort | Dauguet Sylvie |
collection | DOAJ |
description | Oilseeds food chain operators are coordinated through a food safety survey plan, in order to get a realistic picture of the contamination in oilseed products (seeds, oilseed meal, and vegetable oil). Concerned crops are those cultivated or processed in France: rapeseed, sunflower and soybean. Grain storage companies, feeding industries and oil industries participate voluntarily, and send their self-data that are pooled in a database. The food safety of oilseeds survey plan allows to identify which are main concerns, for instance post-harvest insecticide residues from cross contamination during storage. Results of this monitoring plan were transmitted to the French government and the European Commission in cases of revisions of regulatory thresholds. |
first_indexed | 2024-12-17T01:20:36Z |
format | Article |
id | doaj.art-a8a9e7a6705f4544945558059a45adb0 |
institution | Directory Open Access Journal |
issn | 1258-8210 1950-697X |
language | English |
last_indexed | 2024-12-17T01:20:36Z |
publishDate | 2013-03-01 |
publisher | EDP Sciences |
record_format | Article |
series | Oléagineux, Corps gras, Lipides |
spelling | doaj.art-a8a9e7a6705f4544945558059a45adb02022-12-21T22:08:50ZengEDP SciencesOléagineux, Corps gras, Lipides1258-82101950-697X2013-03-0120211912310.1051/ocl.2012.0476ocl2013202p119Les enseignements de 7 années de plan de surveillance des oléagineuxDauguet SylvieLacoste FlorenceOilseeds food chain operators are coordinated through a food safety survey plan, in order to get a realistic picture of the contamination in oilseed products (seeds, oilseed meal, and vegetable oil). Concerned crops are those cultivated or processed in France: rapeseed, sunflower and soybean. Grain storage companies, feeding industries and oil industries participate voluntarily, and send their self-data that are pooled in a database. The food safety of oilseeds survey plan allows to identify which are main concerns, for instance post-harvest insecticide residues from cross contamination during storage. Results of this monitoring plan were transmitted to the French government and the European Commission in cases of revisions of regulatory thresholds.http://dx.doi.org/10.1051/ocl.2012.0476oilseedsvegetable oilsurvey plancontaminantspesticide residues |
spellingShingle | Dauguet Sylvie Lacoste Florence Les enseignements de 7 années de plan de surveillance des oléagineux Oléagineux, Corps gras, Lipides oilseeds vegetable oil survey plan contaminants pesticide residues |
title | Les enseignements de 7 années de plan de surveillance des oléagineux |
title_full | Les enseignements de 7 années de plan de surveillance des oléagineux |
title_fullStr | Les enseignements de 7 années de plan de surveillance des oléagineux |
title_full_unstemmed | Les enseignements de 7 années de plan de surveillance des oléagineux |
title_short | Les enseignements de 7 années de plan de surveillance des oléagineux |
title_sort | les enseignements de 7 annees de plan de surveillance des oleagineux |
topic | oilseeds vegetable oil survey plan contaminants pesticide residues |
url | http://dx.doi.org/10.1051/ocl.2012.0476 |
work_keys_str_mv | AT dauguetsylvie lesenseignementsde7anneesdeplandesurveillancedesoleagineux AT lacosteflorence lesenseignementsde7anneesdeplandesurveillancedesoleagineux |