Eating habits and lifestyles of medical students at the beginning of the Covid-19 pandemic eating
The mortality rate from COVID-19 in Peru continues to increase, considered by January 24, 2022, as the third country with the most cases and deaths in all of South America. Connement favors an extremely sedentary lifestyle, physical inactivity, and poor eating practices causing serious health risks....
Main Authors: | Geraldine A. Espinoza-Gutierrez, Gabriela Yance-Cacñahuaray, Fernando M. Runzer-Colmenares |
---|---|
Format: | Article |
Language: | Spanish |
Published: |
Universidad Ricardo Palma
2022-03-01
|
Series: | Revista de la Facultad de Medicina Humana |
Subjects: | |
Online Access: | http://revistas.urp.edu.pe/index.php/RFMH/article/view/4381 |
Similar Items
-
Effect of Coronavirus Disease 2019 lockdown on eating habits and lifestyle behavior
by: Vidusha Karavadi, et al.
Published: (2023-01-01) -
Eating habits during quarantine: Investigating the role of emotions and loneliness in a sample of adults in Greece
by: N. Savvopoulou, et al.
Published: (2022-06-01) -
Lifestyle Changes Related to Eating Habits, Physical Activity, and Weight Status During COVID-19 Quarantine in Italy and Some European Countries
by: Arianna Catucci, et al.
Published: (2021-08-01) -
Eating Habits of Adolescent Students
by: Omera Naseer, et al.
Published: (2018-12-01) -
Assessment of lifestyle and eating habits among undergraduate students in northern Italy
by: Silvia Lupi, et al.
Published: (2015-06-01)