Modified consistency dysphagia diet protocol for Pakistan: Development perspective
Background: Increased in life expectancy has led to the increased need for texture-modified foods for dysphagia patients, to maintain their nutrition status. At present clinical practices in Pakistan are marred with no standard diet protocols resulting in misunderstanding in recommended con...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Rand Publications
2023-12-01
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| Series: | The Rehabilitation Journal |
| Online Access: | https://ojs.trjournal.org/index.php/trehabj/article/view/41 |