Traditional pear varieties in the west region of Republic of Macedonia
In this article, we present the results of the examination of the morphological, phenological and chemical characteristics of fruits of 9 traditional pear varieties that are typical for the west region of Macedonia ('Carigradsko avche', 'Evropsko avche', 'Vodenka', ...
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Format: | Article |
Language: | English |
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University of Kragujevac, Faculty of Agronomy, Cacak
2014-01-01
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Series: | Acta Agriculturae Serbica |
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Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/0354-9542/2014/0354-95421437047S.pdf |
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author | Selamovska Ana Miskoska-Milevska Elizabeta Najdenovska Olga Dimovska Daniela |
author_facet | Selamovska Ana Miskoska-Milevska Elizabeta Najdenovska Olga Dimovska Daniela |
author_sort | Selamovska Ana |
collection | DOAJ |
description | In this article, we present the results of the examination of the morphological, phenological and chemical characteristics of fruits of 9 traditional pear varieties that are typical for the west region of Macedonia ('Carigradsko avche', 'Evropsko avche', 'Vodenka', 'Sherbetka', 'Sinec', 'Letna kajkushka', 'Trupnjak', 'Tiranka' and 'Zimska kajkushka'). According to the ripening time, the pears 'Carigradsko avche', 'Evropsko avche', 'Sherbetka', 'Sinec' and 'Letna kajkushka' are summer pear varieties, the pear 'Vodenka' is an autumn pear variety and the pears 'Trupnjak', 'Tiranka' and 'Zimska kajkushka' are winter pear varieties. Statistically significant differences among the examined pear varieties for all fruit characteristics are found. The biggest fruits are characteristic of the pears 'Vodenka', 'Tiranka' and 'Trupnjak'. All pear varieties, excluding the pears 'Evropsko avche', 'Vodenka' and 'Zimska kajkushka', have long fruit stalks. Medium to high quantity of seeds are found in the fruits of the pears 'Letna kajkushka', 'Zimska kajkushka' and 'Carigradsko avche'. The highest value of soluble dry matter is found in the pear 'Vodenka' and 'Zimska kajkushka'. The highest content of total sugar in the fruits (15 % or more) is detected in the varieties 'Zimska kajkushka', 'Evropsko avche', 'Tiranka' and 'Vodenka'. The best flavor and juiciest mesocarp is characteristic of the pear 'Vodenka'. |
first_indexed | 2024-12-17T10:11:55Z |
format | Article |
id | doaj.art-a95bcb3deb5845f4a965d574ab5218ba |
institution | Directory Open Access Journal |
issn | 0354-9542 2560-3140 |
language | English |
last_indexed | 2024-12-17T10:11:55Z |
publishDate | 2014-01-01 |
publisher | University of Kragujevac, Faculty of Agronomy, Cacak |
record_format | Article |
series | Acta Agriculturae Serbica |
spelling | doaj.art-a95bcb3deb5845f4a965d574ab5218ba2022-12-21T21:53:01ZengUniversity of Kragujevac, Faculty of Agronomy, CacakActa Agriculturae Serbica0354-95422560-31402014-01-011937476010.5937/AASer1437047S0354-95421437047STraditional pear varieties in the west region of Republic of MacedoniaSelamovska Ana0Miskoska-Milevska Elizabeta1Najdenovska Olga2Dimovska Daniela3Department of Fruit Growing, Institute of Agriculture, Ss. Cyril and Methodius University in Skopje, Skopje, R. of MacedoniaFaculty of Agricultural Sciences and Food, Ss. Cyril and Methodius University, Skopje, R. of MacedoniaFaculty of Agricultural Sciences and Food, Ss. Cyril and Methodius University, Skopje, R. of MacedoniaCentre for Applied Research and Permanent Education in Agriculture, Skopje, R. of MacedoniaIn this article, we present the results of the examination of the morphological, phenological and chemical characteristics of fruits of 9 traditional pear varieties that are typical for the west region of Macedonia ('Carigradsko avche', 'Evropsko avche', 'Vodenka', 'Sherbetka', 'Sinec', 'Letna kajkushka', 'Trupnjak', 'Tiranka' and 'Zimska kajkushka'). According to the ripening time, the pears 'Carigradsko avche', 'Evropsko avche', 'Sherbetka', 'Sinec' and 'Letna kajkushka' are summer pear varieties, the pear 'Vodenka' is an autumn pear variety and the pears 'Trupnjak', 'Tiranka' and 'Zimska kajkushka' are winter pear varieties. Statistically significant differences among the examined pear varieties for all fruit characteristics are found. The biggest fruits are characteristic of the pears 'Vodenka', 'Tiranka' and 'Trupnjak'. All pear varieties, excluding the pears 'Evropsko avche', 'Vodenka' and 'Zimska kajkushka', have long fruit stalks. Medium to high quantity of seeds are found in the fruits of the pears 'Letna kajkushka', 'Zimska kajkushka' and 'Carigradsko avche'. The highest value of soluble dry matter is found in the pear 'Vodenka' and 'Zimska kajkushka'. The highest content of total sugar in the fruits (15 % or more) is detected in the varieties 'Zimska kajkushka', 'Evropsko avche', 'Tiranka' and 'Vodenka'. The best flavor and juiciest mesocarp is characteristic of the pear 'Vodenka'.http://scindeks-clanci.ceon.rs/data/pdf/0354-9542/2014/0354-95421437047S.pdfgenetic resourcespear varietiestraditional |
spellingShingle | Selamovska Ana Miskoska-Milevska Elizabeta Najdenovska Olga Dimovska Daniela Traditional pear varieties in the west region of Republic of Macedonia Acta Agriculturae Serbica genetic resources pear varieties traditional |
title | Traditional pear varieties in the west region of Republic of Macedonia |
title_full | Traditional pear varieties in the west region of Republic of Macedonia |
title_fullStr | Traditional pear varieties in the west region of Republic of Macedonia |
title_full_unstemmed | Traditional pear varieties in the west region of Republic of Macedonia |
title_short | Traditional pear varieties in the west region of Republic of Macedonia |
title_sort | traditional pear varieties in the west region of republic of macedonia |
topic | genetic resources pear varieties traditional |
url | http://scindeks-clanci.ceon.rs/data/pdf/0354-9542/2014/0354-95421437047S.pdf |
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