Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulations

The current study was carried out to evaluate multicomponent pattern, biological and enzymatic activities of seven Asphodeline taxa root extracts as useful ingredients, due to the fact that these plants are commonly used as traditional food supplements in Turkish regions. The extracts were character...

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Main Authors: Marcello Locatelli, Gokhan Zengin, Ahmet Uysal, Simone Carradori, Elisa De Luca, Giuseppe Bellagamba, Abdurrahman Aktumsek, Irina Lazarova
Format: Article
Language:English
Published: Taylor & Francis Group 2017-01-01
Series:Journal of Enzyme Inhibition and Medicinal Chemistry
Subjects:
Online Access:http://dx.doi.org/10.1080/14756366.2016.1235041
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author Marcello Locatelli
Gokhan Zengin
Ahmet Uysal
Simone Carradori
Elisa De Luca
Giuseppe Bellagamba
Abdurrahman Aktumsek
Irina Lazarova
author_facet Marcello Locatelli
Gokhan Zengin
Ahmet Uysal
Simone Carradori
Elisa De Luca
Giuseppe Bellagamba
Abdurrahman Aktumsek
Irina Lazarova
author_sort Marcello Locatelli
collection DOAJ
description The current study was carried out to evaluate multicomponent pattern, biological and enzymatic activities of seven Asphodeline taxa root extracts as useful ingredients, due to the fact that these plants are commonly used as traditional food supplements in Turkish regions. The extracts were characterized for free anthraquinones and phenolics to obtain a specific chemical fingerprint useful for quality control. These analyzes were coupled to biological and enzymatic activities in order to obtain comprehensive information of the natural product. Free anthraquinones and phenolics were determined using validated HPLC-PDA methods. Antioxidant properties were determined by different procedures including free radical scavenging, reducing power, phosphomolybdenum and metal chelating assays. Ames assay was performed to evaluate mutagenic/antimutagenic properties. Enzyme inhibitory activities were tested against cholinesterase, tyrosinase, α-amylase and α-glucosidase. From the herein reported results, Asphodeline could be valuable for the production of bioactive products or food supplements for cosmetic and pharmaceutical industries.
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spelling doaj.art-a96f5a2626bd4111a6d40bfd5bf953a92022-12-22T02:34:03ZengTaylor & Francis GroupJournal of Enzyme Inhibition and Medicinal Chemistry1475-63661475-63742017-01-01321606710.1080/14756366.2016.12350411235041Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulationsMarcello Locatelli0Gokhan Zengin1Ahmet Uysal2Simone Carradori3Elisa De Luca4Giuseppe Bellagamba5Abdurrahman Aktumsek6Irina Lazarova7University “G. d’Annunzio” of Chieti-PescaraSelcuk UniversitySelcuk UniversityUniversity “G. d’Annunzio” of Chieti-PescaraUniversity “G. d’Annunzio” of Chieti-PescaraUniversity “G. d’Annunzio” of Chieti-PescaraSelcuk UniversityMedical University of SofiaThe current study was carried out to evaluate multicomponent pattern, biological and enzymatic activities of seven Asphodeline taxa root extracts as useful ingredients, due to the fact that these plants are commonly used as traditional food supplements in Turkish regions. The extracts were characterized for free anthraquinones and phenolics to obtain a specific chemical fingerprint useful for quality control. These analyzes were coupled to biological and enzymatic activities in order to obtain comprehensive information of the natural product. Free anthraquinones and phenolics were determined using validated HPLC-PDA methods. Antioxidant properties were determined by different procedures including free radical scavenging, reducing power, phosphomolybdenum and metal chelating assays. Ames assay was performed to evaluate mutagenic/antimutagenic properties. Enzyme inhibitory activities were tested against cholinesterase, tyrosinase, α-amylase and α-glucosidase. From the herein reported results, Asphodeline could be valuable for the production of bioactive products or food supplements for cosmetic and pharmaceutical industries.http://dx.doi.org/10.1080/14756366.2016.1235041Asphodelineanthraquinonesbiological activity and bioactive compoundsmulticomponent patternphenolics
spellingShingle Marcello Locatelli
Gokhan Zengin
Ahmet Uysal
Simone Carradori
Elisa De Luca
Giuseppe Bellagamba
Abdurrahman Aktumsek
Irina Lazarova
Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulations
Journal of Enzyme Inhibition and Medicinal Chemistry
Asphodeline
anthraquinones
biological activity and bioactive compounds
multicomponent pattern
phenolics
title Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulations
title_full Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulations
title_fullStr Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulations
title_full_unstemmed Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulations
title_short Multicomponent pattern and biological activities of seven Asphodeline taxa: potential sources of natural-functional ingredients for bioactive formulations
title_sort multicomponent pattern and biological activities of seven asphodeline taxa potential sources of natural functional ingredients for bioactive formulations
topic Asphodeline
anthraquinones
biological activity and bioactive compounds
multicomponent pattern
phenolics
url http://dx.doi.org/10.1080/14756366.2016.1235041
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