Aerobic Stability of Corn Silages Inoculated with Novel isolate of Lactic acid bacteria separated from Various Sources
Introduction: Corn silage is a major source of forage for ruminants, which provides a higher energy level compared to other forages. But it is susceptible to aerobic deterioration, because yeasts utilize the lactic acid, produced by lactic acid bacteria, as a source of energy. Thus, silages become a...
Main Authors: | Nahid Aghamohamadi, fardin hozhabri, daryush Alipour |
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Format: | Article |
Language: | fas |
Published: |
Ferdowsi University of Mashhad
2022-10-01
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Series: | پژوهشهای علوم دامی ایران |
Subjects: | |
Online Access: | https://ijasr.um.ac.ir/article_41375_e329c21a6c9049f26036ce4c9d4e7f8d.pdf |
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