Physicochemical and Functional Properties and Storage Stability of Chitosan–Starch Films Containing Micellar Nano/Microstructures with Turmeric and Hibiscus Extracts

Physicochemical and Functional Properties and Storage Stability of Chitosan–Starch Films Containing Micellar Nano/Microstructures with Turmeric and Hibiscus Extracts

The dynamic development of the food industry and the growing interest of consumers in innovative solutions that increase the comfort and quality of life push the industry towards seeking pioneering solutions in the field of food packaging. Intelligent and active packaging, which affects the quality...

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Bibliographic Details
Main Authors: Liliana Woszczak, Karen Khachatryan, Magdalena Krystyjan, Teresa Witczak, Mariusz Witczak, Dorota Gałkowska, Małgorzata Makarewicz, Gohar Khachatryan
Format: Article
Language:English
Published: MDPI AG 2023-07-01
Series:International Journal of Molecular Sciences
Subjects:
chitosan
starch
turmeric
hibiscus
biocomposite
micelle
Online Access:https://www.mdpi.com/1422-0067/24/15/12218

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