Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED Lighting

Supplemental artificial light in greenhouses is fundamental to achieving sustainable crop production with high yield and quality. This study’s purpose was to investigate the efficacy of supplemental light (SL) sources on the vegetative and reproductive growth of cherry tomatoes. Four types of light...

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Main Authors: Thi Kim Loan Nguyen, Kye Man Cho, Hee-Yul Lee, Han-Sol Sim, Jin-Ha Kim, Ki-Ho Son
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/8/4/319
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author Thi Kim Loan Nguyen
Kye Man Cho
Hee-Yul Lee
Han-Sol Sim
Jin-Ha Kim
Ki-Ho Son
author_facet Thi Kim Loan Nguyen
Kye Man Cho
Hee-Yul Lee
Han-Sol Sim
Jin-Ha Kim
Ki-Ho Son
author_sort Thi Kim Loan Nguyen
collection DOAJ
description Supplemental artificial light in greenhouses is fundamental to achieving sustainable crop production with high yield and quality. This study’s purpose was to investigate the efficacy of supplemental light (SL) sources on the vegetative and reproductive growth of cherry tomatoes. Four types of light sources were applied, including high-pressure sodium lamps (HPS), a narrow-spectrum LED light (NSL), and two specific full-spectrum LED lights (SFL1 and SFL2) with a shorter blue peak wavelength (436 nm) and/or green peak wavelength (526 nm). The control was the natural light condition. Shoot fresh and dry weight and leaf area in the SFL1 and SFL2 treatments were greater than those in the control. The HPS and NSL treatments also enhanced tomato growth, but they were less efficient compared to the SFL treatments. The SFL1 and SFL2 treatments showed higher fruit yields by 73.1% and 70.7%, respectively, than the control. The SL sources did not affect the effective photochemical quantum yield of photosystem II (Y (II)). However, they did trigger the increased electron transport rate (ETR) and non-photochemical quenching (NPQ). The SFL treatments enhanced tomato growth, fruit yield, and efficient use of light and energy, suggesting that the specific full spectrum based on the short-wavelength blue and/or green peak can be successfully applied for the cultivation of cherry tomato and other crops in greenhouses.
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spelling doaj.art-aa834cb5f6224fbe8550504a1d25ce6d2023-12-01T21:00:32ZengMDPI AGHorticulturae2311-75242022-04-018431910.3390/horticulturae8040319Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED LightingThi Kim Loan Nguyen0Kye Man Cho1Hee-Yul Lee2Han-Sol Sim3Jin-Ha Kim4Ki-Ho Son5Division of Horticultural Science, College of Agriculture & Life Science, Gyeongsang National University, Jinju 52725, KoreaDepartment of Food Science, College of Agriculture & Life Science, Gyeongsang National University, Jinju 52725, KoreaDepartment of Food Science, College of Agriculture & Life Science, Gyeongsang National University, Jinju 52725, KoreaInter-Departmental Program, Department of GreenBio Science, Gyeongsang National University, Jinju 52725, KoreaStrategic Marketing Team/LED Business, Samsung Electronics, 1 Samsung-ro, Giheung-gu, Yongin 17113, KoreaDivision of Horticultural Science, College of Agriculture & Life Science, Gyeongsang National University, Jinju 52725, KoreaSupplemental artificial light in greenhouses is fundamental to achieving sustainable crop production with high yield and quality. This study’s purpose was to investigate the efficacy of supplemental light (SL) sources on the vegetative and reproductive growth of cherry tomatoes. Four types of light sources were applied, including high-pressure sodium lamps (HPS), a narrow-spectrum LED light (NSL), and two specific full-spectrum LED lights (SFL1 and SFL2) with a shorter blue peak wavelength (436 nm) and/or green peak wavelength (526 nm). The control was the natural light condition. Shoot fresh and dry weight and leaf area in the SFL1 and SFL2 treatments were greater than those in the control. The HPS and NSL treatments also enhanced tomato growth, but they were less efficient compared to the SFL treatments. The SFL1 and SFL2 treatments showed higher fruit yields by 73.1% and 70.7%, respectively, than the control. The SL sources did not affect the effective photochemical quantum yield of photosystem II (Y (II)). However, they did trigger the increased electron transport rate (ETR) and non-photochemical quenching (NPQ). The SFL treatments enhanced tomato growth, fruit yield, and efficient use of light and energy, suggesting that the specific full spectrum based on the short-wavelength blue and/or green peak can be successfully applied for the cultivation of cherry tomato and other crops in greenhouses.https://www.mdpi.com/2311-7524/8/4/319cherry tomatoenergy use efficiencyfruit yieldgrowthHPSLEDs
spellingShingle Thi Kim Loan Nguyen
Kye Man Cho
Hee-Yul Lee
Han-Sol Sim
Jin-Ha Kim
Ki-Ho Son
Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED Lighting
Horticulturae
cherry tomato
energy use efficiency
fruit yield
growth
HPS
LEDs
title Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED Lighting
title_full Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED Lighting
title_fullStr Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED Lighting
title_full_unstemmed Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED Lighting
title_short Growth, Fruit Yield, and Bioactive Compounds of Cherry Tomato in Response to Specific White-Based Full-Spectrum Supplemental LED Lighting
title_sort growth fruit yield and bioactive compounds of cherry tomato in response to specific white based full spectrum supplemental led lighting
topic cherry tomato
energy use efficiency
fruit yield
growth
HPS
LEDs
url https://www.mdpi.com/2311-7524/8/4/319
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