"Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and Dieting
Objective: To gain insight into the relationship between dieting and unhealthy eating habits with COVID-19 infections and complications. Study Design: Cross-sectional survey. Place and Duration of Study: Pak Emirates Military Hospital, Rawalpindi Pakistan during the month of Jan 2021. Meth...
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Format: | Article |
Language: | English |
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Army Medical College Rawalpindi
2022-12-01
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Series: | Pakistan Armed Forces Medical Journal |
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Online Access: | https://pafmj.org/index.php/PAFMJ/article/view/6262 |
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author | Asifa Siraj Zainah Kashif Uzma Urooj Uzma Saleem |
author_facet | Asifa Siraj Zainah Kashif Uzma Urooj Uzma Saleem |
author_sort | Asifa Siraj |
collection | DOAJ |
description |
Objective: To gain insight into the relationship between dieting and unhealthy eating habits with COVID-19 infections and complications.
Study Design: Cross-sectional survey.
Place and Duration of Study: Pak Emirates Military Hospital, Rawalpindi Pakistan during the month of Jan 2021.
Methodology: This study was carried out through a web-based survey. Google forms were used. It included questions exploring dietary habits, weight changes, weight loss methods, COVID-19 status and severity of symptoms, including ten Open-ended questions and seven closed-ended questions.
Results: A total of 314 participants responded to the survey. They were divided into two groups, Group-A and Group-B. The mean age of the participants was 24.3±4.9 years. Group-A participants were doing dieting during last three years off and on as well as had more severe symptoms of COVID-19. On the other hand, Group-B had mild symptoms of COVID-19. Regarding COVID-19 status, 294(92%) participants in the study recovered from COVID-19, and 30(9.5%) participants suffered from COVID-19 at the time of the survey. The results concluded a positive correlation between the type and duration of dieting and severity of COVID-19 symptoms as well as in weight loss of more than 8kg with COVID-19 symptoms.
Conclusion: Among various factors contributing to the extension and severity of COVID-19, dieting represents one of the possible causes of the severity of symptoms of COVID-19. Understanding its importance is of paramount significance and needs further evaluation.
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first_indexed | 2024-04-10T19:02:36Z |
format | Article |
id | doaj.art-aa8f4c07a43b4d83aff1e3125a6aaf23 |
institution | Directory Open Access Journal |
issn | 0030-9648 2411-8842 |
language | English |
last_indexed | 2024-04-10T19:02:36Z |
publishDate | 2022-12-01 |
publisher | Army Medical College Rawalpindi |
record_format | Article |
series | Pakistan Armed Forces Medical Journal |
spelling | doaj.art-aa8f4c07a43b4d83aff1e3125a6aaf232023-01-31T08:20:34ZengArmy Medical College RawalpindiPakistan Armed Forces Medical Journal0030-96482411-88422022-12-0172610.51253/pafmj.v72i6.6262"Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and DietingAsifa Siraj0Zainah Kashif1Uzma Urooj2Uzma Saleem3Pak Emirates Military Hospital/National University of Medical Sciences (NUMS) Rawalpindi Pakistan,Beaconhouse School, Rawalpindi PakistanPak Emirates Military Hospital/National University of Medical Sciences (NUMS) Rawalpindi PakistanPak Emirates Military Hospital/National University of Medical Sciences (NUMS) Rawalpindi Pakistan Objective: To gain insight into the relationship between dieting and unhealthy eating habits with COVID-19 infections and complications. Study Design: Cross-sectional survey. Place and Duration of Study: Pak Emirates Military Hospital, Rawalpindi Pakistan during the month of Jan 2021. Methodology: This study was carried out through a web-based survey. Google forms were used. It included questions exploring dietary habits, weight changes, weight loss methods, COVID-19 status and severity of symptoms, including ten Open-ended questions and seven closed-ended questions. Results: A total of 314 participants responded to the survey. They were divided into two groups, Group-A and Group-B. The mean age of the participants was 24.3±4.9 years. Group-A participants were doing dieting during last three years off and on as well as had more severe symptoms of COVID-19. On the other hand, Group-B had mild symptoms of COVID-19. Regarding COVID-19 status, 294(92%) participants in the study recovered from COVID-19, and 30(9.5%) participants suffered from COVID-19 at the time of the survey. The results concluded a positive correlation between the type and duration of dieting and severity of COVID-19 symptoms as well as in weight loss of more than 8kg with COVID-19 symptoms. Conclusion: Among various factors contributing to the extension and severity of COVID-19, dieting represents one of the possible causes of the severity of symptoms of COVID-19. Understanding its importance is of paramount significance and needs further evaluation. https://pafmj.org/index.php/PAFMJ/article/view/6262Balanced dietCOVID-19Dietary habitsSeverity of COVID-19Weight loss |
spellingShingle | Asifa Siraj Zainah Kashif Uzma Urooj Uzma Saleem "Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and Dieting Pakistan Armed Forces Medical Journal Balanced diet COVID-19 Dietary habits Severity of COVID-19 Weight loss |
title | "Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and Dieting |
title_full | "Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and Dieting |
title_fullStr | "Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and Dieting |
title_full_unstemmed | "Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and Dieting |
title_short | "Your Diet is a Bank Account; Good Food Choices are Good Investment"; COVID-19 and Dieting |
title_sort | your diet is a bank account good food choices are good investment covid 19 and dieting |
topic | Balanced diet COVID-19 Dietary habits Severity of COVID-19 Weight loss |
url | https://pafmj.org/index.php/PAFMJ/article/view/6262 |
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