Identification of β-Glucosidase Activity of <i>Lentilactobacillus buchneri</i> URN103L and Its Potential to Convert Ginsenoside Rb1 from <i>Panax ginseng</i>
<i>Lentilactobacillus buchneri</i> isolated from Korean fermented plant foods produces β-glucosidase, which can hydrolyze ginsenoside Rb1 from Panax ginseng to yield ginsenoside Rd. The aim of this study was to determine the mechanisms underlying the extracellular β-glucosidase activity...
Main Authors: | Gereltuya Renchinkhand, Urgamal Magsar, Hyoung Churl Bae, Suk-Ho Choi, Myoung Soo Nam |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-02-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/11/4/529 |
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