Polymyxin Resistant Bacteria in Australian Poultry

Resistance to last-resort antibiotics is significant public health issue. Antibiotic use in animal husbandry may be a driver of resistance that can subsequently be disseminated via the food chain. This study sought to determine the level of polymyxin resistance in Gram-negative pathogens present in...

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Main Authors: David C. Bean, Sarah M. Wigmore, Muhd Haziq F. Abdul Momin, David W. Wareham
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-10-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fsufs.2020.550318/full
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author David C. Bean
Sarah M. Wigmore
Muhd Haziq F. Abdul Momin
David W. Wareham
David W. Wareham
author_facet David C. Bean
Sarah M. Wigmore
Muhd Haziq F. Abdul Momin
David W. Wareham
David W. Wareham
author_sort David C. Bean
collection DOAJ
description Resistance to last-resort antibiotics is significant public health issue. Antibiotic use in animal husbandry may be a driver of resistance that can subsequently be disseminated via the food chain. This study sought to determine the level of polymyxin resistance in Gram-negative pathogens present in Australian poultry, particularly the presence of mobilizable mechanisms of polymyxin resistance. Cloacal swabs from 213 birds were taken in a point prevalence survey from six different farms at a Victorian chicken processing facility. Colistin resistant organisms were recovered by direct plating on CHROMagar COL-APSE media. Bacterial isolates were identified and analyzed by MALDI-TOF, biochemical and genotypic assays. The 213 specimens yielded 57 (26.8%) colistin-resistant Gram-negative organisms, all of which have been previously described as exhibiting intrinsic resistance to polymyxin antibiotics. The most frequent organism was identified as Hafnia paralvei (40/57; 70%). Other colistin-resistant organisms included Aeromonas hydrophila (16%), Myroides odoratus (7%), Alcaligenes faecalis (5%), and Pseudochrobactrum spp. (2%). No mobile colistin resistance (mcr) genes were detected, although the arnA gene was identified in two A. hydrophila isolates and may mediate colistin resistance in these isolates. Intrinsic polymyxin-resistant organisms are widely distributed in the food chain, with over a quarter of the birds tested yielding a polymyxin-resistant organism. However, strains containing mcr genes remain rare in Australian poultry.
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spelling doaj.art-aaa201be1a034a5799422939e8a471e72022-12-22T00:54:04ZengFrontiers Media S.A.Frontiers in Sustainable Food Systems2571-581X2020-10-01410.3389/fsufs.2020.550318550318Polymyxin Resistant Bacteria in Australian PoultryDavid C. Bean0Sarah M. Wigmore1Muhd Haziq F. Abdul Momin2David W. Wareham3David W. Wareham4School of Science, Psychology and Sport, Federation University Australia, Ballarat, VIC, AustraliaSchool of Science, Psychology and Sport, Federation University Australia, Ballarat, VIC, AustraliaAntimicrobial Research Group, Centre for Immunobiology, Blizard Institute, Barts and The London School of Medicine and Dentistry, Queen Mary University of London, London, United KingdomAntimicrobial Research Group, Centre for Immunobiology, Blizard Institute, Barts and The London School of Medicine and Dentistry, Queen Mary University of London, London, United KingdomDivision of Infection, Barts Healthcare National Health Service (NHS) Trust, London, United KingdomResistance to last-resort antibiotics is significant public health issue. Antibiotic use in animal husbandry may be a driver of resistance that can subsequently be disseminated via the food chain. This study sought to determine the level of polymyxin resistance in Gram-negative pathogens present in Australian poultry, particularly the presence of mobilizable mechanisms of polymyxin resistance. Cloacal swabs from 213 birds were taken in a point prevalence survey from six different farms at a Victorian chicken processing facility. Colistin resistant organisms were recovered by direct plating on CHROMagar COL-APSE media. Bacterial isolates were identified and analyzed by MALDI-TOF, biochemical and genotypic assays. The 213 specimens yielded 57 (26.8%) colistin-resistant Gram-negative organisms, all of which have been previously described as exhibiting intrinsic resistance to polymyxin antibiotics. The most frequent organism was identified as Hafnia paralvei (40/57; 70%). Other colistin-resistant organisms included Aeromonas hydrophila (16%), Myroides odoratus (7%), Alcaligenes faecalis (5%), and Pseudochrobactrum spp. (2%). No mobile colistin resistance (mcr) genes were detected, although the arnA gene was identified in two A. hydrophila isolates and may mediate colistin resistance in these isolates. Intrinsic polymyxin-resistant organisms are widely distributed in the food chain, with over a quarter of the birds tested yielding a polymyxin-resistant organism. However, strains containing mcr genes remain rare in Australian poultry.https://www.frontiersin.org/article/10.3389/fsufs.2020.550318/fullAeromonaspolymyxin-resistancecolistinpoultryHafnia paralveiantibiotics
spellingShingle David C. Bean
Sarah M. Wigmore
Muhd Haziq F. Abdul Momin
David W. Wareham
David W. Wareham
Polymyxin Resistant Bacteria in Australian Poultry
Frontiers in Sustainable Food Systems
Aeromonas
polymyxin-resistance
colistin
poultry
Hafnia paralvei
antibiotics
title Polymyxin Resistant Bacteria in Australian Poultry
title_full Polymyxin Resistant Bacteria in Australian Poultry
title_fullStr Polymyxin Resistant Bacteria in Australian Poultry
title_full_unstemmed Polymyxin Resistant Bacteria in Australian Poultry
title_short Polymyxin Resistant Bacteria in Australian Poultry
title_sort polymyxin resistant bacteria in australian poultry
topic Aeromonas
polymyxin-resistance
colistin
poultry
Hafnia paralvei
antibiotics
url https://www.frontiersin.org/article/10.3389/fsufs.2020.550318/full
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