AGREEing on Nutritional Management of Patients with CKD—A Quality Appraisal of the Available Guidelines

AGREEing on Nutritional Management of Patients with CKD—A Quality Appraisal of the Available Guidelines

Chronic kidney disease (CKD) is an important public health issue with increasing prevalence worldwide. Several clinical practice guidelines have been recently published regarding the nutritional management of CKD patients. The purpose of the present study is to evaluate the quality of the published...

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Bibliographic Details
Main Authors: Dimitra Rafailia Bakaloudi, Lydia Chrysoula, Kalliopi Anna Poulia, Evangelia Dounousi, Vassilios Liakopoulos, Michail Chourdakis
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Nutrients
Subjects:
AGREE
chronic kidney disease
clinical practice
guidelines
nutrition support
nutritional status
Online Access:https://www.mdpi.com/2072-6643/13/2/624

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