The Effect of Parity on the Quality of Colostrum of Holstein Dairy Cows in the Organic Production System

The Effect of Parity on the Quality of Colostrum of Holstein Dairy Cows in the Organic Production System

A special feature of organic production systems is the cows’ significantly lower productivity, which is adapted to environmental conditions. The quantity and quality of colostrum is negatively correlated, high amounts of colostrum are associated with low amounts of immunoglobulins. Cows’ parity is a...

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Bibliographic Details
Main Authors: Kinga Grodkowska, Marcin Gołębiewski, Jan Slósarz, Grzegorz Grodkowski, Piotr Kostusiak, Tomasz Sakowski, Marija Klopčič, Kamila Puppel
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Animals
Subjects:
colostrum
cow
immunoglobulin
density
age of cows
organic production
Online Access:https://www.mdpi.com/2076-2615/13/3/540

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