Kidney bean: Protein's treasure trove and creates avenues for a healthy lifestyle
Abstract Kidney beans (KBs) are a nutrient‐dense and inexpensive legume crop that plays a crucial role in ensuring food security and is consumed globally. They are a treasure trove of nearly 20–30% protein, called vicilin or phaseolin, and these beans are also fair sources of vitamins, minerals, ant...
Main Authors: | Dekka Srenuja, Vincent Hema, Maria Tito Anand, Rangarajan Jagan Mohan, Rajagopal Vidyalakshmi |
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Format: | Article |
Language: | English |
Published: |
Wiley
2023-09-01
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Series: | Legume Science |
Subjects: | |
Online Access: | https://doi.org/10.1002/leg3.193 |
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