The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans Poir

This research aim to determine the effect of Mol of Chinese cabbage and cabbage to the growth of Ipomoea reptans Poir. The methods used was Randomized Complete Design consist of 4 treatments and 6 repetitions; P0: 0% Mol, P1: 5% Mol, P2: 10% Mol, and P3 15% Mol. The Data were analyzed used Analysis...

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Main Author: Meta Yuliana
Format: Article
Language:Indonesian
Published: Universitas Islam Negeri Raden Fatah Palembang 2021-01-01
Series:Jurnal Biota
Subjects:
Online Access:http://jurnal.radenfatah.ac.id/index.php/biota/article/view/7010
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author Meta Yuliana
author_facet Meta Yuliana
author_sort Meta Yuliana
collection DOAJ
description This research aim to determine the effect of Mol of Chinese cabbage and cabbage to the growth of Ipomoea reptans Poir. The methods used was Randomized Complete Design consist of 4 treatments and 6 repetitions; P0: 0% Mol, P1: 5% Mol, P2: 10% Mol, and P3 15% Mol. The Data were analyzed used Analysis of Variance (ANOVA) followed by Duncan Multiple Range Test for differences among treatments‘means. The observations on Mol consist of pH, number of bacteria and number of fungi and the growth of Ipomoea reptans Poir. The result showed that the treatment P3 15% Mol gives effect on number of leaves, dry weight, shoot dry weight dan soil pH, but there’s no significant effect on height plant, wet weight, root dry weight, ratio of shoot and root, also to number of bacteria, number of fungi and pH of Mol. However, Mol of Chinese cabbage dan cabbage can be a fertilizer to growth of Ipomoea reptans Poir.
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spelling doaj.art-abd66bbcf0744743aeb69092f8150f352024-01-23T23:41:42ZindUniversitas Islam Negeri Raden Fatah PalembangJurnal Biota2528-262X2460-77462021-01-0171515610.19109/Biota.v7i1.70107010The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans PoirMeta Yuliana0Biology Study Program, Faculty of Science and Technology, Universitas Islam Negeri Raden Fatah Palembang, IndonesiaThis research aim to determine the effect of Mol of Chinese cabbage and cabbage to the growth of Ipomoea reptans Poir. The methods used was Randomized Complete Design consist of 4 treatments and 6 repetitions; P0: 0% Mol, P1: 5% Mol, P2: 10% Mol, and P3 15% Mol. The Data were analyzed used Analysis of Variance (ANOVA) followed by Duncan Multiple Range Test for differences among treatments‘means. The observations on Mol consist of pH, number of bacteria and number of fungi and the growth of Ipomoea reptans Poir. The result showed that the treatment P3 15% Mol gives effect on number of leaves, dry weight, shoot dry weight dan soil pH, but there’s no significant effect on height plant, wet weight, root dry weight, ratio of shoot and root, also to number of bacteria, number of fungi and pH of Mol. However, Mol of Chinese cabbage dan cabbage can be a fertilizer to growth of Ipomoea reptans Poir.http://jurnal.radenfatah.ac.id/index.php/biota/article/view/7010mol; chinese cabbage; cabbage; ipomea reptans poir; fertilizer
spellingShingle Meta Yuliana
The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans Poir
Jurnal Biota
mol; chinese cabbage; cabbage; ipomea reptans poir; fertilizer
title The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans Poir
title_full The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans Poir
title_fullStr The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans Poir
title_full_unstemmed The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans Poir
title_short The Effect of Local Microorganism (Mol) as Liquid Organic Fertilizer to the Growth of Ipomea reptans Poir
title_sort effect of local microorganism mol as liquid organic fertilizer to the growth of ipomea reptans poir
topic mol; chinese cabbage; cabbage; ipomea reptans poir; fertilizer
url http://jurnal.radenfatah.ac.id/index.php/biota/article/view/7010
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