How price moderates assessments of coffee quality across profiles of gender and experience

Proceeding from studies that identify the extrinsic price cue as a mediator between a product’s perceived and intrinsic merit, we report on a blind-versus-sighted coffee tasting experiment conducted to determine the impact of the price-cue across coffee-user categories of gender and relative experie...

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Bibliographic Details
Main Authors: D. Priilaid, B. Horwitz
Format: Article
Language:English
Published: AOSIS 2016-03-01
Series:South African Journal of Business Management
Online Access:https://sajbm.org/index.php/sajbm/article/view/52

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