How price moderates assessments of coffee quality across profiles of gender and experience
Proceeding from studies that identify the extrinsic price cue as a mediator between a product’s perceived and intrinsic merit, we report on a blind-versus-sighted coffee tasting experiment conducted to determine the impact of the price-cue across coffee-user categories of gender and relative experie...
Main Authors: | D. Priilaid, B. Horwitz |
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Format: | Article |
Language: | English |
Published: |
AOSIS
2016-03-01
|
Series: | South African Journal of Business Management |
Online Access: | https://sajbm.org/index.php/sajbm/article/view/52 |
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