Studies on the quantitative and qualitative composition of microflora in alimentary canals at the various fishes of Gdańsk Bay
Various quantitative and qualitative conditions of microflora in content of alimentary canal lengths were noted at cod, herring and sprat. The changes depended on season of a year. No bacteria was noted in stomach and middle intestine of cod during spawning season.
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Pensoft Publishers
1970-12-01
|
| Series: | Acta Ichthyologica et Piscatoria |
| Online Access: | https://aiep.pensoft.net/article/24727/download/pdf/ |