Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulation

There are several diseases, such as bipolar disorder, for example, where a chronic inflammation related to NLRP3 inflammasome is present. So, it is important to search for new anti-inflammatory agents. Açaí (Euterpe oleracea Mart.) is a Brazilian fruit with antioxidant and anti-inflammatory activiti...

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Main Authors: Alencar Kolinski Machado, Francine Carla Cadoná, Charles Elias Assmann, Ana Cristina Andreazza, Marta Maria Medeiros Frescura Duarte, Cátia dos Santos Branco, Xinyang Zhou, Diulie Valente de Souza, Euler Esteves Ribeiro, Ivana Beatrice Mânica da Cruz
Format: Article
Language:English
Published: Elsevier 2019-05-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464619301525
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author Alencar Kolinski Machado
Francine Carla Cadoná
Charles Elias Assmann
Ana Cristina Andreazza
Marta Maria Medeiros Frescura Duarte
Cátia dos Santos Branco
Xinyang Zhou
Diulie Valente de Souza
Euler Esteves Ribeiro
Ivana Beatrice Mânica da Cruz
author_facet Alencar Kolinski Machado
Francine Carla Cadoná
Charles Elias Assmann
Ana Cristina Andreazza
Marta Maria Medeiros Frescura Duarte
Cátia dos Santos Branco
Xinyang Zhou
Diulie Valente de Souza
Euler Esteves Ribeiro
Ivana Beatrice Mânica da Cruz
author_sort Alencar Kolinski Machado
collection DOAJ
description There are several diseases, such as bipolar disorder, for example, where a chronic inflammation related to NLRP3 inflammasome is present. So, it is important to search for new anti-inflammatory agents. Açaí (Euterpe oleracea Mart.) is a Brazilian fruit with antioxidant and anti-inflammatory activities. However, the mechanism of açaí anti-inflammatory potential is still unclear. The objective of this study was to evaluate the anti-inflammatory effect of açaí extract and its mechanism. Macrophages were exposed to phytohemagglutinin to induce inflammation and treated with different concentrations of açaí extract. Cellular proliferation, cell cycle, oxidative metabolism parameters, inflammatory cytokines and NLRP3 have been assessed. 1 μg/mL of açaí extract was able to act as an antioxidant agent. Açaí extract decreased NLRP3 inflammasome levels and reduced pro-inflammatory cytokines. The extract caused cell cycle arresting and decreased proliferation. Obtained results suggest that açaí extract has anti-inflammatory effect and its mechanism of action involve NLRP3 inflammasome modulation.
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spelling doaj.art-ac6ac19a505f49519f7258fd44bd0de92022-12-21T23:04:06ZengElsevierJournal of Functional Foods1756-46462019-05-0156364371Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulationAlencar Kolinski Machado0Francine Carla Cadoná1Charles Elias Assmann2Ana Cristina Andreazza3Marta Maria Medeiros Frescura Duarte4Cátia dos Santos Branco5Xinyang Zhou6Diulie Valente de Souza7Euler Esteves Ribeiro8Ivana Beatrice Mânica da Cruz9Graduate Program in Nanosciences, Franciscan University, Santa Maria, RS, Brazil; Corresponding author at: Andradas’ Street, 1614, Building #04, Suite 216, Santa Maria, RS 97010-032, Brazil.Franciscan University, Santa Maria, RS, BrazilBiogenomics Laboratory, Department of Morphology, Health Science Center, Federal University of Santa Maria, Santa Maria, RS, BrazilDepartment of Pharmacology, University of Toronto, Toronto, ON, Canada; Centre for Addiction and Mental Health, Toronto, ON, CanadaLutheran University of Brazil, Santa Maria, RS, BrazilLaboratory of Oxidative Stress and Antioxidants, Biotechnology Institute, University of Caxias do Sul, Caxias do Sul, RS, BrazilDepartment of Pharmacology, University of Toronto, Toronto, ON, CanadaGraduate Program in Nanosciences, Franciscan University, Santa Maria, RS, BrazilBiogenomics Laboratory, Department of Morphology, Health Science Center, Federal University of Santa Maria, Santa Maria, RS, Brazil; Third Age Open University, University of Amazonas State, Manaus, AM, BrazilBiogenomics Laboratory, Department of Morphology, Health Science Center, Federal University of Santa Maria, Santa Maria, RS, Brazil; Graduate Program in Pharmacology, Federal University of Santa Maria, Santa Maria, RS, BrazilThere are several diseases, such as bipolar disorder, for example, where a chronic inflammation related to NLRP3 inflammasome is present. So, it is important to search for new anti-inflammatory agents. Açaí (Euterpe oleracea Mart.) is a Brazilian fruit with antioxidant and anti-inflammatory activities. However, the mechanism of açaí anti-inflammatory potential is still unclear. The objective of this study was to evaluate the anti-inflammatory effect of açaí extract and its mechanism. Macrophages were exposed to phytohemagglutinin to induce inflammation and treated with different concentrations of açaí extract. Cellular proliferation, cell cycle, oxidative metabolism parameters, inflammatory cytokines and NLRP3 have been assessed. 1 μg/mL of açaí extract was able to act as an antioxidant agent. Açaí extract decreased NLRP3 inflammasome levels and reduced pro-inflammatory cytokines. The extract caused cell cycle arresting and decreased proliferation. Obtained results suggest that açaí extract has anti-inflammatory effect and its mechanism of action involve NLRP3 inflammasome modulation.http://www.sciencedirect.com/science/article/pii/S1756464619301525Chronic inflammatory responseNatural productCytokines
spellingShingle Alencar Kolinski Machado
Francine Carla Cadoná
Charles Elias Assmann
Ana Cristina Andreazza
Marta Maria Medeiros Frescura Duarte
Cátia dos Santos Branco
Xinyang Zhou
Diulie Valente de Souza
Euler Esteves Ribeiro
Ivana Beatrice Mânica da Cruz
Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulation
Journal of Functional Foods
Chronic inflammatory response
Natural product
Cytokines
title Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulation
title_full Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulation
title_fullStr Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulation
title_full_unstemmed Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulation
title_short Açaí (Euterpe oleracea Mart.) has anti-inflammatory potential through NLRP3-inflammasome modulation
title_sort acai euterpe oleracea mart has anti inflammatory potential through nlrp3 inflammasome modulation
topic Chronic inflammatory response
Natural product
Cytokines
url http://www.sciencedirect.com/science/article/pii/S1756464619301525
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