THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban Agriculture

First paragraph: Every year, about 1.2 million acres of U.S. farmland is converted to residential and other commercial uses, according to the American Farmland Trust.[1] This includes some of the most fertile farmland in the nation, as many of our major cities were originally established in ferti...

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Main Author: John Ikerd
Format: Article
Language:English
Published: Lyson Center for Civic Agriculture and Food Systems 2016-10-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/21
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author John Ikerd
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description First paragraph: Every year, about 1.2 million acres of U.S. farmland is converted to residential and other commercial uses, according to the American Farmland Trust.[1] This includes some of the most fertile farmland in the nation, as many of our major cities were originally established in fertile farming areas. With more than 900 million acres of farmland remaining, we are not likely to run out of land for farming in the near future. However, farmland conversion is clearly putting the long-run sustainability of U.S. food production at risk. [1] American Farmland Trust, http://www.farmland.org/programs
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spelling doaj.art-ac6ffd96f1d34b39a5a60dc85dc8fa342023-09-02T15:23:35ZengLyson Center for Civic Agriculture and Food SystemsJournal of Agriculture, Food Systems, and Community Development2152-08012016-10-011210.5304/jafscd.2010.012.01221THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban AgricultureJohn Ikerd0University of Missouri, ColumbiaFirst paragraph: Every year, about 1.2 million acres of U.S. farmland is converted to residential and other commercial uses, according to the American Farmland Trust.[1] This includes some of the most fertile farmland in the nation, as many of our major cities were originally established in fertile farming areas. With more than 900 million acres of farmland remaining, we are not likely to run out of land for farming in the near future. However, farmland conversion is clearly putting the long-run sustainability of U.S. food production at risk. [1] American Farmland Trust, http://www.farmland.org/programshttps://www.foodsystemsjournal.org/index.php/fsj/article/view/21ZoningFarmlandLand UseFarmland Protection
spellingShingle John Ikerd
THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban Agriculture
Journal of Agriculture, Food Systems, and Community Development
Zoning
Farmland
Land Use
Farmland Protection
title THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban Agriculture
title_full THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban Agriculture
title_fullStr THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban Agriculture
title_full_unstemmed THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban Agriculture
title_short THE ECONOMIC PAMPHLETEER: Zoning Considerations for Urban and Peri-urban Agriculture
title_sort economic pamphleteer zoning considerations for urban and peri urban agriculture
topic Zoning
Farmland
Land Use
Farmland Protection
url https://www.foodsystemsjournal.org/index.php/fsj/article/view/21
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