Levels of <i>Alternaria</i> Toxins in Selected Food Commodities Including Green Coffee
<i>Alternaria</i> toxins are emerging mycotoxins, candidates for regulation by European Authorities. Therefore, highly sensitive, confirmatory, and reliable analytical methodologies are required for their monitoring in food. In that context, an isotope dilution LC-MS/MS method was develo...
Main Authors: | Claudia Mujahid, Marie-Claude Savoy, Quentin Baslé, Pei Mun Woo, Edith Chin Yean Ee, Pascal Mottier, Thomas Bessaire |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-09-01
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Series: | Toxins |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6651/12/9/595 |
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