The possibilities of using physiological efficiency of nitrogen in wheat breeding in terms of ecological agriculture
Inadequate amounts of fertilizers, especially nitrogen, have negative effects on ecosystems and food safety. On the other side, fertilizing, with an improvement in cropping systems, mainly in developed countries, has provided a food supply sufficient for both animal and human consumption. Therefore,...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Institute of field and vegetable crops, Novi Sad
2019-01-01
|
| Series: | Ratarstvo i Povrtarstvo |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2019/1821-39441903076N.pdf |