Fatty Acid Profile of Neutral and Polar Lipid Fraction of Wild Eggs and Hatchlings from Wild and Captive Reared Broodstock of Octopus vulgaris

The culture of Octopus vulgaris is constrained by unsolved problems in paralarvae rearing, mainly associated to the unknown nutritional requirements of this species in early stages. In this article we studied the fatty acid profile (total, neutral, and polar lipid fractions) in wild eggs and wild ha...

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Bibliographic Details
Main Authors:	Juan Estefanell, Antonio Mesa-Rodríguez, Besay Ramírez, Antonio La Barbera, Juan Socorro, Carmen María Hernandez-Cruz, María Soledad Izquierdo
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2017-07-01
Series:	Frontiers in Physiology
Subjects:	fatty acids neutral and polar lipids Octopus vulgaris hatchlings eggs artificial dens
Online Access:	http://journal.frontiersin.org/article/10.3389/fphys.2017.00453/full

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