Cytoprotective Compounds Interfere with the Nutraceutical Potential of Bread Supplemented with Green Coffee Beans

Cytoprotective Compounds Interfere with the Nutraceutical Potential of Bread Supplemented with Green Coffee Beans

The proliferation and motile activity of prostate epithelial (Pnt2) and cancer cells (DU-145; PC-3) in the presence of bioavailable compounds from green coffee beans (GCB), wholemeal wheat bread (WMWB), and its GCB-fortified variant were analyzed. The considerable cytostatic and anti-invasive activi...

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Bibliographic Details
Main Authors:	Urszula Gawlik-Dziki, Marcin Luty, Dariusz Dziki, Michał Świeca, Katarzyna Piwowarczyk, Urszula Złotek, Jarosław Czyż
Format:	Article
Language:	English
Published:	MDPI AG 2019-07-01
Series:	Antioxidants
Subjects:	coffee beans wholemeal bread prostate cancer gastrointestinal digestion cytoprotection
Online Access:	https://www.mdpi.com/2076-3921/8/7/228

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