Effect of a Six Week-Swimming Interval Training with Resveratrol Consumption on Apoptotic Markers in the Liver Tissue of Aged Rat

Effect of a Six Week-Swimming Interval Training with Resveratrol Consumption on Apoptotic Markers in the Liver Tissue of Aged Rat

Introduction: Aging involves a decrease in  physiological function, physical activity and nutrition that modulate body functions. The aim of this study was to evaluate the effect of a six week-swimming interval training with resveratrol consumption on apoptotic markers in the liver tissue of aged ra...

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Bibliographic Details
Main Authors: Maryam Mehboudi, Habib Asgharpour, Seyed Ali Hosseini, Reza Rezaeeshirazi
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences 2021-06-01
Series:Elderly Health Journal
Subjects:
swimming training
resveratrol
apoptosis
liver
aging
Online Access:http://ehj.ssu.ac.ir/article-1-217-en.html

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