Antioxidant Properties and Nutritional Composition of Matcha Green Tea

Antioxidant Properties and Nutritional Composition of Matcha Green Tea

Matcha green tea (<i>Camellia sinensis</i>), which originates from Japan, is commonly considered as particularly beneficial to health. A large content of polyphenols, amino acids (mainly tannins) and caffeine potentially increase the antioxidant properties of the drink. The aim of the st...

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Bibliografische gegevens
Hoofdauteurs: Karolina Jakubczyk, Joanna Kochman, Aleksandra Kwiatkowska, Justyna Kałduńska, Karolina Dec, Dorota Kawczuga, Katarzyna Janda
Formaat: Artikel
Taal:English
Gepubliceerd in: MDPI AG 2020-04-01
Reeks:Foods
Onderwerpen:
Matcha
antioxidant
polyphenols
rutin
vitamin C
green tea
Online toegang:https://www.mdpi.com/2304-8158/9/4/483

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https://www.mdpi.com/2304-8158/9/4/483

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