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Drought tolerance in cereals in terms of water retention, photosynthesis and antioxidant enzyme activities

Drought tolerance in cereals in terms of water retention, photosynthesis and antioxidant enzyme activities

Bibliographic Details
Main Authors: Bencze Szilvia, Bamberger Zsuzsanna, Janda Tibor, Balla Krisztina, Bedő Zoltán, Veisz Ottó
Format: Article
Language:English
Published: De Gruyter 2011-06-01
Series:Open Life Sciences
Subjects:
cereals
drought
stress tolerance
photosynthesis
antioxidant enzyme system
Online Access:https://doi.org/10.2478/s11535-011-0004-1
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https://doi.org/10.2478/s11535-011-0004-1

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