Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability

Recently, hesperidin, a flavonone mainly present in citrus fruits, has emerged as a new potential therapeutic agent able to modulate several cardiovascular diseases (CVDs) risk factors. Animal and in vitro studies demonstrate beneficial effects of hesperidin and its derived compounds on CVD risk fac...

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Main Authors: Anna Mas-Capdevila, Joan Teichenne, Cristina Domenech-Coca, Antoni Caimari, Josep M Del Bas, Xavier Escoté, Anna Crescenti
Format: Article
Language:English
Published: MDPI AG 2020-05-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/12/5/1488
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author Anna Mas-Capdevila
Joan Teichenne
Cristina Domenech-Coca
Antoni Caimari
Josep M Del Bas
Xavier Escoté
Anna Crescenti
author_facet Anna Mas-Capdevila
Joan Teichenne
Cristina Domenech-Coca
Antoni Caimari
Josep M Del Bas
Xavier Escoté
Anna Crescenti
author_sort Anna Mas-Capdevila
collection DOAJ
description Recently, hesperidin, a flavonone mainly present in citrus fruits, has emerged as a new potential therapeutic agent able to modulate several cardiovascular diseases (CVDs) risk factors. Animal and in vitro studies demonstrate beneficial effects of hesperidin and its derived compounds on CVD risk factors. Thus, hesperidin has shown glucose-lowering and anti-inflammatory properties in diabetic models, dyslipidemia-, atherosclerosis-, and obesity-preventing effects in CVDs and obese models, and antihypertensive and antioxidant effects in hypertensive models. However, there is still controversy about whether hesperidin could contribute to ameliorate glucose homeostasis, lipid profile, adiposity, and blood pressure in humans, as evidenced by several clinical trials reporting no effects of treatments with this flavanone or with orange juice on these cardiovascular parameters. In this review, we focus on hesperidin’s beneficial effects on CVD risk factors, paying special attention to the high interindividual variability in response to hesperidin-based acute and chronic interventions, which can be partly attributed to differences in gut microbiota. Based on the current evidence, we suggest that some of hesperidin’s contradictory effects in human trials are partly due to the interindividual hesperidin variability in its bioavailability, which in turn is highly dependent on the α-rhamnosidase activity and gut microbiota composition.
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spelling doaj.art-adb22ca1d1334654b74cb248fe1e4bbf2023-11-20T01:05:11ZengMDPI AGNutrients2072-66432020-05-01125148810.3390/nu12051488Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin BioavailabilityAnna Mas-Capdevila0Joan Teichenne1Cristina Domenech-Coca2Antoni Caimari3Josep M Del Bas4Xavier Escoté5Anna Crescenti6Eurecat, Technology Centre of Catalunya, Nutrition and Health Unit, 43204 Reus, SpainEurecat, Technology Centre of Catalunya, Nutrition and Health Unit, 43204 Reus, SpainEurecat, Technology Centre of Catalunya, Nutrition and Health Unit, 43204 Reus, SpainEurecat, Technology Centre of Catalunya, Nutrition and Health Unit, 43204 Reus, SpainEurecat, Technology Centre of Catalunya, Nutrition and Health Unit, 43204 Reus, SpainEurecat, Technology Centre of Catalunya, Nutrition and Health Unit, 43204 Reus, SpainEurecat, Technology Centre of Catalunya, Nutrition and Health Unit, 43204 Reus, SpainRecently, hesperidin, a flavonone mainly present in citrus fruits, has emerged as a new potential therapeutic agent able to modulate several cardiovascular diseases (CVDs) risk factors. Animal and in vitro studies demonstrate beneficial effects of hesperidin and its derived compounds on CVD risk factors. Thus, hesperidin has shown glucose-lowering and anti-inflammatory properties in diabetic models, dyslipidemia-, atherosclerosis-, and obesity-preventing effects in CVDs and obese models, and antihypertensive and antioxidant effects in hypertensive models. However, there is still controversy about whether hesperidin could contribute to ameliorate glucose homeostasis, lipid profile, adiposity, and blood pressure in humans, as evidenced by several clinical trials reporting no effects of treatments with this flavanone or with orange juice on these cardiovascular parameters. In this review, we focus on hesperidin’s beneficial effects on CVD risk factors, paying special attention to the high interindividual variability in response to hesperidin-based acute and chronic interventions, which can be partly attributed to differences in gut microbiota. Based on the current evidence, we suggest that some of hesperidin’s contradictory effects in human trials are partly due to the interindividual hesperidin variability in its bioavailability, which in turn is highly dependent on the α-rhamnosidase activity and gut microbiota composition.https://www.mdpi.com/2072-6643/12/5/1488cardiovascular diseaseshesperidinhesperetingut microbiotadysbiosisbioavailability
spellingShingle Anna Mas-Capdevila
Joan Teichenne
Cristina Domenech-Coca
Antoni Caimari
Josep M Del Bas
Xavier Escoté
Anna Crescenti
Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability
Nutrients
cardiovascular diseases
hesperidin
hesperetin
gut microbiota
dysbiosis
bioavailability
title Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability
title_full Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability
title_fullStr Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability
title_full_unstemmed Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability
title_short Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability
title_sort effect of hesperidin on cardiovascular disease risk factors the role of intestinal microbiota on hesperidin bioavailability
topic cardiovascular diseases
hesperidin
hesperetin
gut microbiota
dysbiosis
bioavailability
url https://www.mdpi.com/2072-6643/12/5/1488
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