Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits

Dandelion (Taraxacum officinale), an oriental herbal medicine, has been shown to favorably affect choleretic, antirheumatic and diuretin properties. Recent reports have indicated that excessive oxidative stress contributes to the development of atherosclerosislinked metabolic syndrome. The objective...

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Main Authors: Seong-Il Lim, Young Kyung Rhee, Chang-Won Cho, Joo Hyuk Yim, Ok-Hwan Lee, Ung-Kyu Choi, Young-Chan Kim
Format: Article
Language:English
Published: MDPI AG 2010-01-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:http://www.mdpi.com/1422-0067/11/1/67/
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author Seong-Il Lim
Young Kyung Rhee
Chang-Won Cho
Joo Hyuk Yim
Ok-Hwan Lee
Ung-Kyu Choi
Young-Chan Kim
author_facet Seong-Il Lim
Young Kyung Rhee
Chang-Won Cho
Joo Hyuk Yim
Ok-Hwan Lee
Ung-Kyu Choi
Young-Chan Kim
author_sort Seong-Il Lim
collection DOAJ
description Dandelion (Taraxacum officinale), an oriental herbal medicine, has been shown to favorably affect choleretic, antirheumatic and diuretin properties. Recent reports have indicated that excessive oxidative stress contributes to the development of atherosclerosislinked metabolic syndrome. The objective of this current study was to investigate the possible hypolipidemic and antioxidative effects of dandelion root and leaf in rabbits fed with a high-cholesterol diet. A group of twenty eight male rabbits was divided into four subgroups; a normal diet group, a high-cholesterol diet group, a high-cholesterol diet with 1% (w/w) dandelion leaf group, and a high-cholesterol diet with 1% (w/w) dandelion root group. After the treatment period, the plasma antioxidant enzymes and lipid profiles were determined. Our results show that treatment with dandelion root and leaf positively changed plasma antioxidant enzyme activities and lipid profiles in cholesterol-fed rabbits, and thus may have potential hypolipidemic and antioxidant effects. Dandelion root and leaf could protect against oxidative stress linked atherosclerosis and decrease the atherogenic index.
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spelling doaj.art-adb8d237f01b41ad95eecc69d180916b2022-12-22T02:58:31ZengMDPI AGInternational Journal of Molecular Sciences1422-00672010-01-01111677810.3390/ijms11010067Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed RabbitsSeong-Il LimYoung Kyung RheeChang-Won ChoJoo Hyuk YimOk-Hwan LeeUng-Kyu ChoiYoung-Chan KimDandelion (Taraxacum officinale), an oriental herbal medicine, has been shown to favorably affect choleretic, antirheumatic and diuretin properties. Recent reports have indicated that excessive oxidative stress contributes to the development of atherosclerosislinked metabolic syndrome. The objective of this current study was to investigate the possible hypolipidemic and antioxidative effects of dandelion root and leaf in rabbits fed with a high-cholesterol diet. A group of twenty eight male rabbits was divided into four subgroups; a normal diet group, a high-cholesterol diet group, a high-cholesterol diet with 1% (w/w) dandelion leaf group, and a high-cholesterol diet with 1% (w/w) dandelion root group. After the treatment period, the plasma antioxidant enzymes and lipid profiles were determined. Our results show that treatment with dandelion root and leaf positively changed plasma antioxidant enzyme activities and lipid profiles in cholesterol-fed rabbits, and thus may have potential hypolipidemic and antioxidant effects. Dandelion root and leaf could protect against oxidative stress linked atherosclerosis and decrease the atherogenic index.http://www.mdpi.com/1422-0067/11/1/67/dandelionTaraxacum officinaleatherosclerosisantioxidant activityhypolipidemic effects
spellingShingle Seong-Il Lim
Young Kyung Rhee
Chang-Won Cho
Joo Hyuk Yim
Ok-Hwan Lee
Ung-Kyu Choi
Young-Chan Kim
Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits
International Journal of Molecular Sciences
dandelion
Taraxacum officinale
atherosclerosis
antioxidant activity
hypolipidemic effects
title Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits
title_full Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits
title_fullStr Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits
title_full_unstemmed Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits
title_short Hypolipidemic and Antioxidant Effects of Dandelion (Taraxacum officinale) Root and Leaf on Cholesterol-Fed Rabbits
title_sort hypolipidemic and antioxidant effects of dandelion taraxacum officinale root and leaf on cholesterol fed rabbits
topic dandelion
Taraxacum officinale
atherosclerosis
antioxidant activity
hypolipidemic effects
url http://www.mdpi.com/1422-0067/11/1/67/
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